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Halal logistics and supply chain management in Southeast Asia
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ISBN: 0429329229 1000073157 Year: 2021 Publisher: London ; New York, New York : Routledge,

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Halal business management : a guide to achieving halal excellence
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ISBN: 1003109853 1003109853 1000282392 Year: 2021 Publisher: London ; New York, New York : Routledge,

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Reinforcement of the Halal Industry for Global Integration Revival : Proceedings of the 2nd International Conference on Halal Development (ICHaD 2021), Malang, Indonesia, 5 October 2021
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ISBN: 1003324495 1032349271 1000785467 Year: 2022 Publisher: London, United Kingdom : Routledge,

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The emergence of a Halal industry in the past decade in the fields of food, beverages, and services, emphasizes the importance of providing a more complete understanding of Halal products, current Halal developments and other topics of Halal development. This groundbreaking volume provides theoretical and empirical studies on the Halal industry. This book explores critical issues, best practice examples, and draws on a range of international case studies to demonstrate theory in practice of the Halal industry. Emphasizing the Halal industry, the chapters address a number of important issues such as Halal assurance system, Halal product certification, Halal tourism, Human Resources of Halal Certification, supply chain of Halal products, and other related subjects.This book will be of interest to students, scholars, and practitioners who have a deep concern and interest in the Halal industry. It is futuristic with a lot of practical insights for students, faculty members, and practitioners. Since the contributors are from across the globe, it is fascinating to see the global benchmarks.


Book
Islam, standards, and technoscience in global Halal zones
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ISBN: 1138060275 9781138954182 1138954187 9781138060272 Year: 2016 Publisher: New York: Routledge,

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Halal logistics and supply chain management : recent trends and issues
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ISBN: 1003223710 1000542491 1000542505 1003223710 Year: 2022 Publisher: London, England ; New York, New York : Routledge,

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"This book provides a comprehensive overview of Halal in logistics, supply chain management and the future implications for the Halal industry. It discusses a wide range of Halal logistics practices and theories in Japan, Korea, Spain, Oman, and SEA countries. The book examines technology applications, regulatory and certification procedure, Halal management system and quality control, sustainability and as well as challenges for the logistics and Halal supply chain in the pandemic context. The book also looks at how to navigate the complexity of the Halal logistics to achieve business sustainability. It uses a multidisciplinary approach to provide insights on the Halal logistics and supply chain study. This book hopes to fill an existing gap and enrich the literature on Halal logistics and supply chain management specifically in the West, Middle East and regions in Asia. This will be a useful reference to those who would like to learn more about this industry"--


Book
Vers une certification de qualité halal ?
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ISBN: 9782296039537 2296039537 Year: 2007 Publisher: Paris: L'Harmattan,

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Enhancing halal sustainability : selected papers from the 4th international halal conference 2019
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ISBN: 9813348542 9813348534 Year: 2021 Publisher: Gateway East, Singapore : Springer,

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Potentials, challenges and prospects of halal tourism development in Ethiopia
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ISBN: 1003355234 1003355234 1000831574 1000831639 Year: 2023 Publisher: Oxon, UK ; New York, NY : Routledge, Taylor & Francis Group,

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"This book explores the potential of halal tourism development and its implementation in Ethiopia. The insights presented assist key stakeholders to make informed decisions concerning commercial strategy, profitability and feasibility of halal tourism from the secular perspective. This innovative book offers a unique contribution to halal tourism, being the first of its kind to assess halal tourism development in developing countries. It provides a clear understanding of what halal tourism means, how it has evolved and the current status of the industry. The book considers the prospects of halal tourism, including the conceptual and practical challenges of halal tourism development. The example of halal tourism in Ethiopia is explored to provide a lens through which deeper understandings can be drawn on where and how to develop halal tourism This book will be of interest to, researchers, students in the disciplines of tourism, anthropology, geography, business administration and sociology. It also provides useful insights for policy makers, planners and professionals in the hospitality and tourism industry"-- Provided by publisher.


Book
Halal Development: Trends, Opportunities and Challenges : proceedings of the 1st International Conference on Halal Development (ICHAD 2020), Malang, Indonesia, October 8, 2020
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ISBN: 9781003189282 1003189288 9781000416008 1000416003 9781000416053 1000416054 9781032038308 1032038306 Year: 2021 Publisher: Taylor & Francis

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The increasing demand for halal products, including goods and services, every year, especially for food and beverages, has resulted in a growing need for products with halal guarantees. Along with the increasing trend of the global demand, it has resulted in an increase in producers of halal food and beverages in both Muslim and non-Muslim countries. In addition the demand for halal tourism is also increasing. Indonesia is one of the largest Muslim countries in the world. However, there are still many Muslim consumer actors and Muslim producer actors who do not yet have an awareness of the importance of complying with the provisions of Islamic law in consuming and producing goods and services. There are still many restaurants and hotels that serve food and drinks that are not certified halal. There are still many food, medicinal and cosmetic products that are not halal certified. But now many secular countries such as France, Canada, Australia, the United States, Britain are also halal certified with the aim of meeting the Muslim demand for halal products for food and beverage, including for halal tourism. Starting from the development of the halal industry both in the fields of food, beverages andservices, an International Seminar was held, which provides a more complete understanding of halal products, current halal developments and can serve as motivation to produce halal products, providing research results from the topic of halal development. The international seminar, entitled International Conference on Halal Development, listed speakers from several countries able to provide an overview of the halal development of several countries. This book contains a selection of papers from the conference.


Book
Kosher and halal business compliance
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ISBN: 1138065188 9781138065185 Year: 2019 Publisher: London: Routledge,

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Kosher is a Hebrew term meaning 'fit' or 'proper' and halal is an Arabic word that literally means 'permissible' or 'lawful'. Within the last two decades or so, kosher and halal markets have become global in scope and states, manufacturers, restaurants, shops, certifiers and consumers around the world are faced with ever stricter and more complex requirements - most clearly exemplified by Muslim and Jewish groups' call for kosher and halal certification by third party certification bodies. During this period hundreds of kosher and halal certifiers have emerged around the world, and while thousands of manufacturers, restaurants and shops have been certified, the majority have not. Kosher and halal requirements are comparable, but there are also many differences and the book discusses how these similarities and differences affect production, trade and regulation around the world. The authors research demonstrates that there is a need to address kosher and halal markets simultaneously and answers the question "what characterizes global kosher and halal markets and how can businesses comply with the rising demands and requirements that have emerged?" This is the only book of its kind and it will appeal to manufacturing companies, restaurants and shops that already are or want to be kosher/halal certified. The book can also be assigned in a variety of upper-level undergraduate courses and graduate seminars in business studies, management and marketing. Moreover, the book will be of interest to readers in the natural sciences (for example, food scientists) and outside academia, that is, to state as well as non-state kosher/halal certification bodies, policy makers, interest groups and consultants. Kosher and Halal Business Compliance is accessible in style, global in scope and based on decades of research.

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