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Book
The biology of the pig.
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ISBN: 0801411378 Year: 1978 Publisher: Ithaca Comstock

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Periodical
Porcine health management.
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ISSN: 20555660 Year: 2015 Publisher: London : BioMed Central,


Periodical
Journal of swine health and production.
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ISSN: 26403994 Year: 2001 Publisher: Perry, Iowa : American Association of Swine Veterinarians,

Gaining the edge in pork and poultry production : enhancing efficiency, quality and safety
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ISBN: 9086860184 908686595X Year: 2007 Publisher: Wageningen : Wageningen Academic Publishers,

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Quality of meat and fat in pigs as affected by genetics and nutrition : proceedings of the joint session of the EAAP commissions on pig production, animal genetics and animal nutrition : Zurich, Switzerland, 25 August 1999
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ISBN: 9074134742 9086865046 Year: 2000 Publisher: Wangeningen : Wageningen Pers,

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Book
Alternative swine management systems
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ISBN: 0128189681 0128189673 9780128189689 9780128189672 Year: 2019 Publisher: London, England : Academic Press,

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Swine production in temperate and tropical environments.
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ISBN: 071670840X 9780716708407 Year: 1974 Publisher: San Francisco Freeman

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Innovative bio-products for agriculture
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ISBN: 1634853784 9781634853781 9781634853644 1634853644 Year: 2016 Publisher: Hauppauge, New York

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Book
Swine enteric Coronavirus diseases : U.S. response efforts and root cause analysis
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ISBN: 1634857763 9781634857765 9781634857758 1634857755 Year: 2016 Publisher: New York, [New York] : Nova Biomedical,

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Book
Capitalist pigs : pigs, pork, and power in America
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ISBN: 1946684740 9781946684745 9781946684721 9781946684738 1946684724 1946684732 Year: 2019 Publisher: Morgantown : West Virginia University Press,

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"Pigs are everywhere in United States history. They cleared frontiers and built cities (notably Cincinnati, once known as Porkopolis), served as an early form of welfare, and were at the center of two nineteenth-century "pig wars." American pork fed the hemisphere; lard literally greased the wheels of capitalism. J.L. Anderson has written an ambitious history of pigs and pig products from the Columbian exchange to the present, emphasizing critical stories of production, consumption, and waste in American history. He examines different cultural assumptions about pigs to provide a window into the nation's regional, racial, and class fault lines, and maps where pigs are (and are not) to reveal a deep history of the American landscape. A contribution to American history, food studies, agricultural history, and animal studies, Capitalist Pigs is an accessible, deeply researched, and often surprising portrait of one of the planet's most consequential interspecies relationships"--

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