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Essai sur la dimension sociale et culturelle des relations de l'homme aux aliments, des modes de production des aliments, de préparation, de consommation, etc.--[Memento].

History of civilization --- Housekeeping --- --Alimentation --- Food habits --- Nutrition --- Habitudes alimentaires --- Alimentation --- Culture --- --Sociologie --- --Social aspects --- Social aspects --- Aspect social --- Cooking --- Italy --- History --- Social life and customs --- Food habits - Social aspects --- Nutrition - Social aspects --- Habitudes alimentaires - Aspect social --- Alimentation - Aspect social --- Sociologie --- Histoire --- Cuisine --- Cooking. --- Food habits. --- Alimentation. --- Aspect culturel. --- Aspect social. --- Comportement alimentaire. --- Histoire. --- alimentation --- Culture. --- Western Europe.