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Prices --- History

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The new competitive electricity markets make it imperative for companies related to electricity production and retail to have tools in place for energy offers. Price forecasting is critical when making offers in electricity markets, since it is considerably more complex than demand forecasting and the level of uncertainty is higher. Knowing electricity prices beforehand makes it possible for generators to determine their optimal production strategy in order to maximize their profit. Similarly, consumers and retailers can plan their consumption and produce energy bids to maximize their utility. Therefore, price forecasting is instrumental both for producers, retailers and consumers.

Electricity. --- Prices --- Forecasting --- Mathematical models.

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Der Einfluss von Dauertiefpreisen bzw. langfristigen Preisänderungen auf das Konsumentenpreiswissen ist in Zeiten vielfältigster Promotionsaktivitäten interessanter denn je. Basierend auf bestehenden Forschungslücken des Behavioral Pricing wurde mit einer longitudinalen Online-Untersuchung jener Zeitpunkt festgestellt, bei welchem der Konsument einen Aktionspreis verinnerlicht und somit als Kurantpreis bewertet. Die Ergebnisse zeigen u.a., dass für das Preiswissen weniger das untersuchte Produkt, als das individuelle Eigeninteresse an Preisen ausschlaggebend ist. Die Arbeit bietet neue Perspektiven und Möglichkeiten für den Handel, Industrieunternehmen (v.a. im FMCG-Bereich), die Marktforschung sowie thematisch nahe Forschungsgebiete (bspw. Retail Revenue Management).

Food prices --- Food --- Agricultural prices --- Food industry and trade --- Prices --- Aktionspreis --- Behavioral Pricing --- Dauertiefpreis --- Eine --- empirische --- Idinger --- Konsumentenpreiswissen --- Kurantpreis --- Lebensmitteleinzelhandel --- Marktforschung --- österreichischen --- Studie

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À travers une analyse minutieuse du fonctionnement du circuit d’échange du blé et des différents contextes qui servent à l’expliquer, l’auteur montre comment les autorités pontificales du XVIe et du XVIIe siècle bâtissent et gèrent un système commercial spécifique, dont la logique repose sur une conception particulière de l’économie et de la société. La théologie morale des scolastiques, avec l’élaboration de la notion centrale de « juste prix », constitue le cadre théorique fondamental pris en compte pour saisir la rationalité d’institutions qui, comme les Annones d’Ancien Régime, ont été trop vite et trop souvent assimilées à des simples entraves à la libre expression des forces de marché. Le modèle romain d’« économie morale » ici proposé apporte ainsi une contribution au débat général, tant des historiens que des anthropologues, concernant les caractéristiques des économies pré-classiques et les outils analytiques pertinents pour leur interprétation.

Agricultural prices --- Food supply --- Prices --- Wheat --- Breadstuffs --- Cultivated wheats --- Spring wheat --- Triticum --- Triticum aestivum --- Triticum sativum --- Triticum vulgare --- Wheats, Cultivated --- Grasses --- Commercial products --- Commodity prices --- Justum pretium --- Price theory --- Consumption (Economics) --- Cost --- Costs, Industrial --- Money --- Cost and standard of living --- Supply and demand --- Value --- Wages --- Willingness to pay --- Food control --- Produce trade --- Agriculture --- Food security --- Single cell proteins --- Farm prices --- Farm income --- History --- Moral and ethical aspects&delete& --- Prices&delete& --- Economic aspects --- Moral and ethical aspects --- Business & Economics --- Agricultural Economics --- Aliments --- Prix agricoles --- Blé --- Approvisionnement --- Histoire --- Prix --- Rome (Italy) --- Rome (Italie) --- Politics and government --- Politique et gouvernement --- History. --- Food supply - Italy - Rome - History --- Agricultural prices - Italy - Rome - History --- Wheat - Prices - Italy - Rome - History --- Prices - Moral and ethical aspects - History --- agriculture --- économie --- préfecture de l’Annone --- scolastique --- pensée économique --- système annonaire --- théologie --- chambre apostolique

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Food price volatility is one of the major challenges facing current and future global food systems. This book analyses how and why governments responded as they did to the global food crisis of 2007-09 and what their decisions can teach us about policy interventions.

Food prices --- Food industry and trade --- Food supply --- Government policy. --- History --- Food control --- Produce trade --- Agriculture --- Food security --- Single cell proteins --- Food --- Food preparation industry --- Food processing --- Food processing industry --- Food technology --- Food trade --- Agricultural processing industries --- Processed foods --- Agricultural prices --- Processing --- Prices --- food price volatility --- staple food commodities --- global agricultural system --- developing countries --- policy intervention --- 2007–08 world food price crisis --- Maize --- Wheat