Union Catalogue of Belgian Libraries
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A practical treatise on brewing, based on chemical and economical principles : with formulµ for public brewers, and instructions for private families
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Traité théorique et pratique de la fabrication de la bière
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The theory and practice of brewing
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Brewing made easy : being a compendium of all the directions that have hitherto been published, with the practice of thirty-five years in several noblemen and gentlemen's families. Originally collected for the private use of the author, and offered as a useful assistant to those who wish to brew fine transparent and high-flavoured beer. With full directions for the management of the cellar, &c. and instructions respecting the making and preservation of British wines
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The complete family-brewer, or, The best method of brewing or making any quantity of good strong ale & small-beer : ... to which is added, an appendix, containing the art of brewing porter, and making British wines
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The biotechnology of malting and brewing
Author:
Hough, J.S.
ISBN: 0521256720
Year: 1985
Publisher: Cambridge Cambridge University Press
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The theory and practice of brewing illustrated : containing the chemistry, history, and right application of all brewing ingredients and products ... also, many new practical observations on brewing London and Dublin porter, East India pale ale, export stout, &c. &c.
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Instructions sur l'art de faire la bière : au moyen desquelles chaque particulier peut faire cette boisson chez lui, à peu de frais, & dans la plus grande perfection
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Förslag til nya brygg-och drickes ämnen
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The philosophical principles of the science of brewing : containing theoretic hints on an improved practice of brewing malt-liquors
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