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Occasions of state : early modern European festivals and the negotiation of power
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ISBN: 9781472431974 9781315578453 9781472431981 1472431987 131557845X 9781317146988 1317146980 9781317146964 1317146964 9781317146971 1317146972 Year: 2019 Publisher: London ; New York : Routledge, Taylor & Francis Group,European Science Foundation,


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Festival and violence : princely entries in the context of war, 1480-1635
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ISBN: 9782503583334 9782503583341 2503583334 Year: 2019 Publisher: Turnhout : Brepols,

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European Renaissance Festivals are noted for their extravagance, for their inherited classical culture, and as evidence of how court and civic spectacles could express political, religious, social, and economic aspirations. In this new monograph, the accent is firmly on the violent context of Magnificence: it examines how war affected the minds and practice of both artists and princes, and shows how victims and their suffering were as prominent in festival as were conquerors and their projections of victory. What emerges here is the dark side represented in princely entries where imperial ambitions are built upon civic devastation and where myths elaborate and expose their ambiguous nature and message. Artists and poets collaborated in bringing victory and violence together: Mantegna and Durer in triumphal processions; Frans Floris and Rubens on the canvases they created for triumphal arches, where mythology was put to work to arouse excitement for deeds of heroism and death, while engravers depicted scenes of war and destruction to accommodate contemporary taste.


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La tenture des Valois : Tisser les fêtes de Catherine de Médicis
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ISBN: 9782359063714 2359063715 Year: 2022 Publisher: Fontainebleau : Paris : ©2022 Château de Fontainebleau ; Lienart Éditions,

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La Tenture dite des Fêtes des Valois, conservée à Florence, au Palazzo Pitti, est un ensemble constitué de huit tapisseries de laine, soie et fil d'or, tissées à Bruxelles dans le dernier quart du XVIe siècle. Commande probable de Catherine de Médicis, cette série met en scène de grandes fêtes de cour qui évoquent celles données par la reine-mère durant le règne de son fils Charles IX. Cet ouvrage, publié à l'occasion de l'exposition "L'Art de la fête à la cour des Valois" au château de Fontainebleau, constitue la première publication en français consacrée à cet ensemble unique. Dirigé par Oriane Beaufils, conservateur du patrimoine au château de Fontainebleau, il ambitionne d'étudier la tenture de manière globale. La première partie est consacrée aux collections de tapisseries réunies par les Valois depuis François Ier et à la place qu'occupe Catherine de Médicis dans ce domaine du mécénat artistique. La deuxième partie traite en détail la question de la commande et des différentes étapes de la réalisation de la tapisserie, depuis les dessins préparatoires d'Antoine Caron jusqu'au tissage dans les ateliers de Bruxelles. Enfin, la dernière constitue un catalogue de cette tenture, l'étudiant pièce par pièce. Le texte général de cette publication est ponctué d'encarts abordant des aspects plus spécifiques de la Tenture.

Fasti
Authors: --- ---
ISBN: 0674992792 9780674992795 Year: 2014 Volume: 253 5 Publisher: Cambridge, MA : Harvard University Press,

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In Fasti Ovid (43 BCE-17 CE) sets forth explanations of the festivals and sacred rites that were noted on the Roman calendar, and relates in graphic detail the legends attached to specific dates. The poem is an invaluable source of information about religious practices.


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The edible monument : the art of food for festivals
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ISBN: 9781606064542 1606064541 Year: 2015 Publisher: Los Angeles (Calif.) : Getty research institute,

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The Edible Monument considers the elaborate architecture, sculpture, and floats designed for court and civic celebrations in early modern Europe, including popular festivals such as Carnival and the Italian Cuccagna. Like illuminations and fireworks, ephemeral artworks made of food were not well documented and were difficult to describe because they were perishable and thus quickly consumed or destroyed. In times before photography and cookbooks, there were neither literary models nor iconography for how food and its preparation should be explained or depicted. Drawing on books, prints, and scrolls that document festival arts, elaborate banquets, and street feasts, the essays in this volume examine the mythic themes and personas employed to honor and celebrate rulers; the methods, materials, and wares used to prepare, depict, and serve food; and how foods such as sugar were transformed to express political goals or accomplishments. Although made for consumption, food could also be a work of art, both a special attraction and an expression of power.0Formal occasions and spontaneous celebrations drew communities together, while special foods and seasonal menus revived ancient legends, evoking memories and recalling shared histories, values, and tastes. 0Exhibition: Getty Research Center, Los Angeles, USA (13.10.2015-23.03.2016).


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Festival culture in the world of the spanish Habsburgs
Authors: ---
ISBN: 9781409435617 9781409435624 9781472401441 9781315582245 9781317135593 9781317135609 140943561X Year: 2015 Publisher: Farnham, Surrey, England : Ashgate,

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"Festivals and ceremonials played a major role in the Spanish world; through them local identities as well as a common Spanish culture made their presence manifest within and beyond the peninsula through ephemeral displays, music and print. This book explores Habsburg visual culture at court and its connection with the creation of a language of triumph, the relationship between religion and the empire, and examines cultural, artistic and musical exchange in Naples and Rome. Taken together these essays contribute further to our growing appreciation of the importance of early-modern festival cultures in general, and their significance in the world of the Spanish Habsburgs in particular"--Provided by publisher.


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Cultures du spectacle baroque : cadres, expériences et représentations des solennités religieuses entre Italie et anciens Pays-Bas
Authors: --- --- --- ---
ISBN: 9789074461931 907446193X Year: 2019 Volume: 10 Publisher: Bruxelles ; Rome : Institut historique belge de Rome,

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"Le présent volume rassemble une série d'études qui ont été menées et/ou présentées dans le cadre du programme de recherche Cultures du Spectacle Baroque entre Italie et anciens Pays-Bas financé par la Politique scientifique fédérale belge. Il se donne pour ambition de renouveler l'analyse historique et théorique des solennités spectaculaires en s'intéressant tout particulièrement aux effets produits par les dispositifs déployés lors de ce type de manifestations. Par ailleurs, soucieux d'élargir le champ déjà bien exploré des rituels civiques ou monarchiques, il porte essentiellement l'accent sur les solennités religieuses. Tout en tenant compte de la circulation à l'échelle européenne et même mondiale des modèles festifs, il veille également à privilégier la comparaison entre deux espaces culturels, les anciens Pays-Bas et l'Italie, qui, bien qu'ils développent des cultures festives propres ancrées dans des traditions locales, n'entretiennent pas moins des échanges qui s'accélèrent à partir du XVIe siècle. Il ne s'agit cependant moins d'envisager les traces de ces influences que de mieux comprendre la façon dont ces deux cultures ont pu construire, indépendamment l'une de l'autre et/ou au contact l'une avec l'autre, de mêmes conceptions de l'expérience festive, au-delà de la différence des moyens mis en œuvre" --


Book
Festins de la Renaissance : cuisine et trésors de la table : [exposition présentée au Château royal de Blois du 7 juillet au 21 octobre 2012]
Authors: --- --- --- ---
ISBN: 9782757205679 2757205676 Year: 2012 Publisher: Paris : Blois : Somogy ; Château royal de Blois,

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Keywords

Renaissance --- History of civilization --- France --- Food habits --- Fasts and feasts --- Dinners and dining --- Habitudes alimentaires --- Fêtes religieuses --- Banquets --- History --- Histoire --- Europe --- Social life and customs --- Moeurs et coutumes --- Vie quotidienne --- --Art de la table --- --Cuisine --- --Renaissance --- --Exposition --- --2012 --- --Blois --- --catalogue --- --Food habits --- Diners and dining --- Cuisine --- Alimentation --- Architecture domestique --- Table --- Appareils et matériel --- Couvert et décoration --- Exhibitions --- Fêtes religieuses --- Eating --- Food customs --- Foodways --- Human beings --- Habit --- Manners and customs --- Diet --- Nutrition --- Oral habits --- Church festivals --- Ecclesiastical fasts and feasts --- Fast days --- Feast days --- Feasts --- Heortology --- Holy days --- Religious festivals --- Christian antiquities --- Days --- Fasting --- Liturgics --- Rites and ceremonies --- Theology, Practical --- Church calendar --- Festivals --- Holidays --- Sacred meals --- Religious aspects --- Council of Europe countries --- Eastern Hemisphere --- Eurasia --- --2012, --- Blois --- Appareils et matériel --- Couvert et décoration --- Art de la table --- Exposition --- Food habits - Europe - History - 16th century - Exhibitions --- Fasts and feasts - Europe - History - 16th century - Exhibitions --- Diners and dining - Europe - History - 16th century - Exhibitions --- Europe - Social life and customs - 16th century - Exhibitions --- eetcultuur --- hofcultuur

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