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empowerment --- community service --- agriculture --- farmer community --- small and medium enterprises --- Agricultural innovations --- Community-supported agriculture --- Community agriculture --- Community-shared agriculture --- Community-supported farms --- CSA farms --- Agriculture, Cooperative --- Agriculture --- Innovations, Agricultural --- Technological change in agriculture --- Technological innovations --- Innovations --- Technology transfer

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Annuaires --- Audiovisuele media --- Jaarboeken --- Médias audiovisuels --- Mass media --- Médias --- Periodicals --- Périodiques --- Conseil supérieur de l'audiovisuel (Bruxelles, Belgique) --- Médias --- Périodiques --- Conseil supérieur de l'audiovisuel (Bruxelles, Belgique) --- CSA-E EJCOMMU EJETUDE EPUB-ALPHA-R EPUB-PER-FT --- Periodicals.

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Les AMAP (Association pour le maintien d'une agriculture paysanne) constituent depuis 2001 un nouveau type de vente directe de produits fermiers locaux. Elles sont plus de 1 200 et se réfèrent au système Teikei, apparu au Japon au début des années 1970. Ces systèmes apportent une aide à de petits producteurs, notamment en maraîchage biologique sous la forme d'un engagement de paiement, pris vis-à-vis d'un producteur, par un groupe de consommateurs partenaires. Le Teikei a été formé à partir des expériences de groupements d'achat organisés par de jeunes mères citadines. Angoissées par la pollution alimentaire, elles se sont mobilisées pour défendre la santé de leurs enfants. L'action guidée par l'instinct maternel a précédé la conceptualisation du système. Ces deux mouvements ainsi que d'autres formes nouvelles de vente directe proviennent d'initiatives prises par des citoyens ; elles peuvent restaurer la relation ville-campagne et revigorer les activités économiques locales. Organisée à une échelle humaine, la vente directe locale peut créer un espace convivial autour d'un groupe à la recherche d'un mieux vivre ensemble. C'est ce phénomène social dynamique qui est étudié ici pour la première fois, avec une approche théorique, appliquée et participante, multidisciplinaire et francojaponaise. Pour mener à bien ce travail, Hiroko Amemiya s'est assurée le concours de nombreux chercheurs et acteurs de terrain, en Bretagne et au Japon. Les résultats de leurs travaux ont été confrontés avec d'autres, en particulier avec ceux des collègues de quatre équipes françaises, pionnières dans ce domaine. La lecture de cet ouvrage offre ainsi l'accès à une analyse d'ensemble du mouvement de la société civile qui a promu la vente directe du Teikei aux AMAP.

Cooperative marketing of farm produce --- Community-supported agriculture --- Community agriculture --- Community-shared agriculture --- Community-supported farms --- CSA farms --- Agriculture, Cooperative --- Farm produce --- Marketing cooperatives --- Marketing --- Cooperative marketing of farm produce - Japan --- Cooperative marketing of farm produce - France --- Community-supported agriculture - Japan --- Community-supported agriculture - France --- Produits agricoles --- Agriculture soutenue par la communauté --- Vente coopérative --- Teikei --- Associations pour le maintien d'une agriculture paysanne --- Vente coopérative --- agriculture --- AMAP --- économie --- développement rural --- environnement

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An increasing number of people live in cities. In recent decades, this, combined with rural abandonment and landscape polarisation, has resulted in high land ownership concentrations and agricultural intensification. This, in turn, has resulted in a significant decrease in the resilience of agriculture and overall food systems and threatens the maintenance of traditional indigenous and peasant farming. Therefore, there is an urgent need to reconnect society with the sustainable use of agroecosystems by fostering resilient social–ecological systems, emphasising the links between the functioning of natural systems and human well-being, and stressing the benefits that people derive from them. This Special Issue aims to highlight impactful research and commentaries that focus on attempts to connect people with nature for the promotion of sustainable agricultural transitions. This Issue embraces inter- and trans-disciplinary studies from multiple disciplines (e.g., agricultural sciences, environmental sciences, geography, economy, and sociology), as well as those incorporating other knowledge systems (e.g., local and indigenous) in the co-construction of knowledge for sustainable agriculture, including studies in rural areas (e.g., GIAHS or HNV farmland) and initiatives that address urban–rural relationships or those developed within metropolitan areas (e.g., community-supported agriculture, food hubs, domestic gardens, multifunctional agriculture, and farmers´ or consumers´ cooperatives) and studies assessing the societal and ecological impacts of those initiatives.

Research & information: general --- community supported agriculture --- alternative food networks --- spatial proximity --- relational proximity --- cross-national case study --- sustainable agriculture --- rural-urban interaction --- agroecology --- youth --- human-nature connectedness --- sustainability transitions --- depopulation --- ecological agriculture --- water conservation --- double-hurdle model --- interpretative structural modeling --- adoptions --- threatened plant --- agriculture --- Spain --- land use --- conservation --- human-nature reconnection --- cultural landscapes --- drivers of change --- landscape planning --- landscape stewardship --- mixed methods --- participatory governance --- rural abandonment --- stakeholder inclusion --- urban growth --- participatory mapping --- ecosystem services --- demand --- PGIS --- agricultural landscapes --- human nature connectedness --- agricultural innovations --- multi-level perspective --- agricultural knowledge and innovation systems (AKIS) --- conservative agriculture practices --- knowledge co-production --- mediterranean horticulture --- integrated pest management --- greenhouses --- soil health --- biological control --- pond naturalisation --- collective action --- socio-ecological systems --- sustainable agricultural transition --- consumers/citizens --- sustainable consumption --- innovative business models --- alternative agri-food networks (AAFNs) --- human–nature connectedness (HNC) --- multi-level perspective (MLP) --- community-supported agriculture (CSA) --- cooperatives --- food systems governance --- public policy --- inclusive multilateralism --- rights-based approach --- biodiversity --- climate change --- nature --- foodshed archipelago --- proximity food supply chains --- spatial signature --- city-region --- food self-sufficiency --- regional food security --- agricultural diversification --- food planning --- regional food system --- food policy --- socioecological systems --- local identity --- world heritage site --- n/a --- human-nature connectedness (HNC)

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International law --- Council for Mutual Economic Assistance --- Europe, Eastern --- Europe de l'Est --- Economic integration --- Foreign economic relations --- Intégration économique --- Relations économiques extérieures --- 351.82 --- 339.92 --- Economisch recht. Economische wetgeving. Economische reglementering. Subsidies voor het bedrijfsleven --- Economische samenwerking en integratie. Tolunie --- Council for Mutual Economic Assistance. --- Consejo de Asistencia Mutua Económica --- Rat für Gegenseitige Wirtschaftshilfe --- Council for Economic Mutual Assistance --- C.E.M.A. --- CEMA --- Consiliul de Ajutor Economic Reciproc --- C.A.E.R. --- Rada Wzajemnej Pomocy Gospodarczej --- RWPG --- SĖV --- Sovet ėkonomicheskoĭ vzaimopomoshchi --- Komekon --- Kölcsönös Gazdasági Segítség Tanácsa --- C.A.E.M. --- Conseil d'assistance mutuelle économique --- CAME --- Sŭvet za ikonomicheska vzaimopomosht --- Rada vzájomnej hospodarskej pomoci --- Council for Mutual Economic Aid --- CAER --- C.O.M.E.C.O.N. --- Conseil d'assistance économique mutuelle --- Savet za uzajamnu ekonomsku pomoć --- CMEA --- Council of Mutual Economic Assistance --- REV --- Rada ekonomichnoï vzai︠e︡modopomohy --- Consejo de Ayuda Mutua Económica --- Consejo de Asistencia Económica Mutua --- Rada vzájemné hospodárské pomoci --- RVHP --- RGW --- KGST --- Ėdiĭn zasgiĭn kharilt︠s︡an tuslalt︠s︡a zȯvlȯl --- Savjet za uzajamnu ekonomsku pomoć --- Conseil d'aide économique mutuelle --- Taloudellisen keskinäisavun neuvosto --- Keizai Sōgo Enjo Kaigi --- Conseil d'entraide économique --- R.W.P.G. --- S.I.V. --- S.Ė.V. --- C.A.M.E.C.O.N. --- CAEM --- C.A.M.E. --- COMECON --- C.M.E.A. --- R.E.V. --- R.V.H.P. --- R.G.W. --- K.G.S.T. --- SIV --- CAMECON --- Hội đồng tương trợ kinh tế --- 経済相互援助会議 --- Economic integration. --- Foreign economic relations. --- 339.92 Economische samenwerking en integratie. Tolunie --- 351.82 Economisch recht. Economische wetgeving. Economische reglementering. Subsidies voor het bedrijfsleven --- Intégration économique --- Relations économiques extérieures