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Environmental protection. Environmental technology --- Nutritionary hygiene. Diet --- Agriculture. Animal husbandry. Hunting. Fishery --- Food --- Immunoassay --- Immunodiagnosis --- Immunochemistry --- Veterinary immunology --- Aliments --- Immunodosage --- Diagnostics immunologiques --- Immunochimie --- Immunologie vétérinaire --- Analysis --- Periodicals --- Analyse --- Périodiques --- Agriculture Sciences --- Agronomy --- Soil Chemistry, Microbiology, Fertility & Fertilizers --- Agriculture Sciences. --- Agronomy. --- food --- agriculture --- veterinary sciences --- immunological analysis --- food allergies --- chemical sensitivity --- Antigens --- Immunoglobulins --- Immunology --- Biochemistry --- Immunity --- Allergy --- allergieën --- Analysis. --- Environmental microbiology --- Food analysis --- Food contamination

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In 1973, San Francisco allergist Ben Feingold created an uproar by claiming that synthetic food additives triggered hyperactivity, then the most commonly diagnosed childhood disorder in the United States. He contended that the epidemic should not be treated with drugs such as Ritalin but, instead, with a food additive-free diet. Parents and the media considered his treatment, the Feingold diet, a compelling alternative. Physicians, however, were skeptical and designed dozens of trials to challenge the idea. The resulting medical opinion was that the diet did not work and it was rejected. Matthew Smith asserts that those scientific conclusions were, in fact, flawed. An Alternative History of Hyperactivity explores the origins of the Feingold diet, revealing why it became so popular, and the ways in which physicians, parents, and the public made decisions about whether it was a valid treatment for hyperactivity. Arguing that the fate of Feingold's therapy depended more on cultural, economic, and political factors than on the scientific protocols designed to test it, Smith suggests the lessons learned can help resolve medical controversies more effectively.

Research Design --- Food Hypersensitivity. --- Food Additives --- Diet Fads --- Child. --- Attention Deficit Disorder with Hyperactivity --- Food additives --- Attention-deficit hyperactivity disorder --- ADD (Child behavior disorder) --- ADHD (Child behavior disorder) --- Attention deficit disorder with hyperactivity --- Attention deficit disorders --- Hyperactive child syndrome --- Hyperkinesia in children --- Hyperkinetic syndrome --- Behavior disorders in children --- Minimal brain dysfunction in children --- Children --- Minors --- Allergy, Food --- Food Allergy --- Hypersensitivity, Food --- Allergies, Food --- Food Allergies --- Food Hypersensitivities --- Hypersensitivities, Food --- Foodborne Diseases --- standards. --- adverse effects. --- psychology. --- history. --- diet therapy. --- Toxicology. --- History. --- Diet therapy. --- Nutritional aspects. --- Feingold, Ben F.

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Allergens pose a serious risk to consumers, making effective detection methods a priority for the food industry. Bringing together key experts in the field, this important collection both reviews the range of analytical techniques available and their use to detect specific allergens such as nuts, dairy and wheat products. The first part of the book discusses methods of detection such as the use of antibodies and ELISA techniques. Part 2 reviews techniques for detecting particular allergens, whilst the final part of the book explores how detection methods can be most effectively applied.

Allergens. --- Allergens --- Chemical tests and reagents --- Food --- Food allergy --- Immunologic Tests --- Molecular Probe Techniques --- Hypersensitivity, Immediate --- Antigens --- Immunologic Techniques --- Biological Factors --- Hypersensitivity --- Investigative Techniques --- Laboratory Techniques and Procedures --- Analytical, Diagnostic and Therapeutic Techniques and Equipment --- Immune System Diseases --- Chemicals and Drugs --- Diagnosis --- Diseases --- Immunoassay --- Food Hypersensitivity --- Biology --- Health & Biological Sciences --- Microbiology & Immunology --- Allergy, Food --- Food Allergy --- Hypersensitivity, Food --- Allergies, Food --- Food Allergies --- Food Hypersensitivities --- Hypersensitivities, Food --- Foodborne Diseases --- Allergen --- Pollen --- Immunochromatographic Assay --- Assay, Immunochromatographic --- Assays, Immunochromatographic --- Immunoassays --- Immunochromatographic Assays --- Antemortem Diagnosis --- Diagnoses and Examinations --- Examinations and Diagnoses --- Postmortem Diagnosis --- Diagnose --- Antemortem Diagnoses --- Diagnoses --- Diagnoses, Antemortem --- Diagnoses, Postmortem --- Diagnosis, Antemortem --- Diagnosis, Postmortem --- Postmortem Diagnoses --- Disease --- Diseases of Immune System --- Immune Diseases --- Immunological Diseases --- Immune Disorders --- Immune System Disorders --- Immunologic Diseases --- Disease, Immune --- Disease, Immune System --- Disease, Immunologic --- Disease, Immunological --- Disorder, Immune System --- Immune Disease --- Immune Disorder --- Immune System Disease --- Immune System Disorder --- Immunologic Disease --- Immunological Disease --- Investigative Technics --- Investigative Technic --- Investigative Technique --- Technic, Investigative --- Technics, Investigative --- Technique, Investigative --- Techniques, Investigative --- Allergic Reaction --- Allergy --- Allergic Reactions --- Allergies --- Hypersensitivities --- Reaction, Allergic --- Reactions, Allergic --- Biologic Agents --- Biologic Factors --- Biological Factor --- Factor, Biologic --- Factor, Biological --- Factors, Biological --- Biologic Agent --- Biological Agent --- Biological Agents --- Agent, Biologic --- Agent, Biological --- Agents, Biologic --- Agents, Biological --- Biologic Factor --- Factors, Biologic --- Biological Products --- Antibody Dissociation --- Immunologic Technic --- Immunologic Technics --- Immunologic Technique --- Immunological Technics --- Immunological Techniques --- Technic, Immunologic --- Technics, Immunologic --- Technique, Immunologic --- Techniques, Immunologic --- Antibody Dissociations --- Dissociation, Antibody --- Dissociations, Antibody --- Immunological Technic --- Immunological Technique --- Technic, Immunological --- Technics, Immunological --- Technique, Immunological --- Techniques, Immunological --- Allergy and Immunology --- Immunity --- Immunochemistry --- Antigen --- Atopic Hypersensitivity --- Hypersensitivity, Atopic --- Hypersensitivity, Type I --- IgE-Mediated Hypersensitivity --- Type I Hypersensitivity --- Atopic Hypersensitivities --- Hypersensitivities, Atopic --- Hypersensitivities, IgE-Mediated --- Hypersensitivities, Immediate --- Hypersensitivities, Type I --- Hypersensitivity, IgE-Mediated --- IgE Mediated Hypersensitivity --- IgE-Mediated Hypersensitivities --- Immediate Hypersensitivities --- Immediate Hypersensitivity --- Type I Hypersensitivities --- Antigen-Antibody Reactions --- Histamine --- Histamine H1 Antagonists --- Latex Hypersensitivity --- Molecular Probe Technic --- Molecular Probe Technics --- Molecular Probe Technique --- Technic, Molecular Probe --- Technics, Molecular Probe --- Technique, Molecular Probe --- Techniques, Molecular Probe --- Probe Technic, Molecular --- Probe Technics, Molecular --- Probe Technique, Molecular --- Probe Techniques, Molecular --- Diagnosis, Immunologic --- Immunologic Diagnosis --- Immunologic Test --- Immunological Tests --- Tests, Immunologic --- Diagnosis, Immunological --- Immunodiagnosis --- Diagnoses, Immunologic --- Diagnoses, Immunological --- Immunodiagnoses --- Immunologic Diagnoses --- Immunological Diagnoses --- Immunological Diagnosis --- Immunological Test --- Test, Immunologic --- Test, Immunological --- Tests, Immunological --- Foods --- Dinners and dining --- Home economics --- Table --- Cooking --- Diet --- Dietaries --- Gastronomy --- Nutrition --- Chemical reagents --- Reagents, Chemical --- Indicators and test-papers --- Composition --- Prevention --- diagnosis --- methods --- Allergie en voeding --- Voedselallergieën --- 616.39 --- Food Hypersensitivity. --- analysis. --- methods. --- Primitive societies --- Chemical tests and reagents. --- Composition. --- Prevention.