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In recent years, American shoppers have become more conscious of their food choices and have increasingly turned to CSAs, farmers' markets, organic foods in supermarkets, and to joining and forming new food co-ops. In fact, food co-ops have been a viable food source, as well as a means of collective and democratic ownership, for nearly 180 years.In Food Co-ops in America, Anne Meis Knupfer examines the economic and democratic ideals of food cooperatives. She shows readers what the histories of food co-ops can tell us about our rights as consumers, how we can practice democracy and community, and how we might do business differently. In the first history of food co-ops in the United States, Knupfer draws on newsletters, correspondence, newspaper coverage, and board meeting minutes, as well as visits to food co-ops around the country, where she listened to managers, board members, workers, and members.What possibilities for change-be they economic, political, environmental or social-might food co-ops offer to their members, communities, and the globalized world? Food co-ops have long advocated for consumer legislation, accurate product labeling, and environmental protection. Food co-ops have many constituents-members, workers, board members, local and even global producers-making the process of collective decision-making complex and often difficult. Even so, food co-ops offer us a viable alternative to corporate capitalism. In recent years, committed co-ops have expanded their social vision to improve access to healthy food for all by helping to establish food co-ops in poorer communities.
Food cooperatives --- Consumer food cooperatives --- Cooperative food stores --- Cooperative grocery stores --- Cooperative supermarkets --- Food stores, Cooperative --- Grocery stores, Cooperative --- Supermarkets, Cooperative --- History. --- Consumer cooperatives --- Grocery trade --- History --- E-books
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Grocery Story makes a compelling case for how food co-ops, as alternatives to corporate grocery giants, are spurring the creation of delicious local food economies and stronger communities, while changing the global food system for the better.
E-books --- Food supply --- Food control --- Produce trade --- Agriculture --- Food security --- Single cell proteins --- Food cooperatives --- Grocery trade --- Food industry and trade --- Food --- Foods --- Dinners and dining --- Home economics --- Table --- Cooking --- Diet --- Dietaries --- Gastronomy --- Nutrition --- Grocery industry --- Grocery stores --- Consumer food cooperatives --- Cooperative food stores --- Cooperative grocery stores --- Cooperative supermarkets --- Food stores, Cooperative --- Grocery stores, Cooperative --- Supermarkets, Cooperative --- Consumer cooperatives --- Social aspects --- Primitive societies
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Cooperative societies --- Management --- Co-operative societies --- Co-ops (Cooperative societies) --- Cooperative associations --- Cooperative distribution --- Cooperative stores --- Cooperatives --- Coops (Cooperative societies) --- Distribution, Cooperative --- Stores, Cooperative --- Corporations --- Societies --- Cooperative societies. --- Management.
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cooperatives --- collective organizations --- management --- knowledge --- Cooperative societies --- Management --- Co-operative societies --- Co-ops (Cooperative societies) --- Cooperative associations --- Cooperative distribution --- Cooperative stores --- Cooperatives --- Coops (Cooperative societies) --- Distribution, Cooperative --- Stores, Cooperative --- Corporations --- Societies
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The United Nations declared 2012 the year of cooperatives, emphasizing that there is an alternative to privately owned firms. While greed and mismanagement have caused world financial and economic crises, co-ops offer another type of business for economic activities that is less exposed to aggressive capitalism. This book provides a problem-oriented overview of the development of cooperatives over the last fifty years. The global study addresses the major challenges cooperatives face, such as the organizational innovations introduced to acquire necessary risk-capital and implement growth-related strategies, the wave of demutualization in developed nations and their ability to construct an original consumer politics. The contributors to this volume discuss the successes and failures of the cooperatives and ask whether they are an outdated model of enterprise. They document a wave of foundations of new co-ops, new forms of collaboration between them and a growing trend toward globalization.
Cooperative societies --- Co-operative societies --- Co-ops (Cooperative societies) --- Cooperative associations --- Cooperative distribution --- Cooperative stores --- Cooperatives --- Coops (Cooperative societies) --- Distribution, Cooperative --- Stores, Cooperative --- Corporations --- Societies --- History --- E-books --- History. --- Arts and Humanities
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el texto comprende cuatro acápites, iniciándose por la presentación de la memoria metodológica. La base del mismo está determinada en una narrativa del contexto histórico en el cual se formaron la gran mayoría de estas experiencias significativas de cooperativas de la región de Antioquia; una sucinta relación de cada caso estudiado, centrada en el encuentro de sus factores de éxito; y la identificación de las lecciones sociales, económicas y culturales que otorga a la historia regional esta experiencia del cooperativismo.
Cooperative societies. --- Cooperativa. --- Antioquia (Colombia) --- Colombia. --- Co-operative societies --- Co-ops (Cooperative societies) --- Cooperative associations --- Cooperative distribution --- Cooperative stores --- Cooperatives --- Coops (Cooperative societies) --- Distribution, Cooperative --- Stores, Cooperative --- Corporations --- Societies --- Santa Fe de Antioquia (Colombia) --- Solidarity economy --- Antioquia --- Social economy
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Food activism is core to the contemporary study of food - there are numerous foodscapes which exist within the umbrella definition of food activism from farmer's markets, organic food movements to Fair Trade. This highly original book focuses on one key emerging foodscape dominating the Italian alternative food network (AFN) scene: GAS (gruppi di acquisto solidale or solidarity-based purchase groups) and explores the innovative social dynamics underlying these networks and the reasons behind their success. Based on a detailed 'insider' ethnography, this study interprets the principles behind t.
Food cooperatives --- Fair trade foods --- Farmer's markets --- Food supply --- Coopératives d'alimentation --- Aliments équitables --- Marchés de ferme --- Aliments --- Economic aspects --- Approvisionnement --- Aspect économique --- Fair trade food --- Farmers' markets --- Food control --- Produce trade --- Agriculture --- Food security --- Single cell proteins --- Markets --- Food --- Consumer food cooperatives --- Cooperative food stores --- Cooperative grocery stores --- Cooperative supermarkets --- Food stores, Cooperative --- Grocery stores, Cooperative --- Supermarkets, Cooperative --- Consumer cooperatives --- Grocery trade --- E-books --- Food cooperatives - Italy --- Fair trade food - Italy --- Farmer's markets - Italy --- Food supply - Economic aspects - Italy --- Social & cultural history
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Traces the historical path of cooperatives and trends since the 1990s. Gives examples from eleven countries in Africa of successful, genuine and economically viable cooperatives, and how they create economic opportunities and a basic level of social protection and security, and provide their members with voice and representation.
Community organization --- Africa --- Cooperation -- Africa. --- Cooperative societies -- Africa -- History. --- Cooperative societies --- Management --- Business & Economics --- Industrial Management --- History --- Academic collection --- #SBIB:327.4H73 --- #SBIB:327.4H74 --- Zuid-Zuid verhoudingen --- Ontwikkelingshulp en -samenwerking --- History. --- Co-operative societies --- Co-ops (Cooperative societies) --- Cooperative associations --- Cooperative distribution --- Cooperative stores --- Cooperatives --- Coops (Cooperative societies) --- Distribution, Cooperative --- Stores, Cooperative --- Corporations --- Societies
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Cooperative societies --- Law and legislation --- Periodicals. --- Law and legislation. --- cooperative law --- cooperatives --- social economy --- Co-operative societies --- Co-ops (Cooperative societies) --- Cooperative associations --- Cooperative distribution --- Cooperative stores --- Cooperatives --- Coops (Cooperative societies) --- Distribution, Cooperative --- Stores, Cooperative --- Corporations --- Societies --- Legal theory and methods. Philosophy of law --- Corporation law --- Law
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A number of competing views are swirling around the literature concerning the impact of globalization on the ability of cooperatives to survive. This 10th volume of the Advances in the Economic Analysis of Participatory & Labor-Managed Firms series wants to understand some of these elements in the evolution of cooperatives in a world where globalization seems to be the driving force behind innovative forms of organization. In keeping with the main focus of the economics literature, the volume is focused on worker and producer cooperatives.This issue contains eleven papers and is organized into three parts: the first part collects empirical studies on producers cooperatives in Israel, Italy, Spain and Canada. The second part focuses on theoretical advances in the literature on cooperatives with the objective of understanding the conditions that explain co-ops longevity. Finally the third part documents the expansion into the global markets of the Mondragon Cooperative Corporation. It contains original research on cooperatives. It focuses on the impact of globalization on the cooperatives performance and survival. It contains a mix of empirical and theoretical research.
Cooperative societies. --- Globalization. --- Global cities --- Globalisation --- Internationalization --- International relations --- Anti-globalization movement --- Co-operative societies --- Co-ops (Cooperative societies) --- Cooperative associations --- Cooperative distribution --- Cooperative stores --- Cooperatives --- Coops (Cooperative societies) --- Distribution, Cooperative --- Stores, Cooperative --- Corporations --- Societies --- Business & Economics --- Science --- International economics. --- Business & management. --- Economics --- General.
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