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In this research work, an archaeometric study was carried out on 374 pottery samples (prehistoric, indigenous, black-painted, kitchenware, amphorae, Terra Sigillata, and Tegole) from two archaeological areas in Sicily: The Sicani Mountains and the chora of Camarina. For this purpose, The ceramic fractions were analyzed by particle-induced X-ray emission (PIXE). This form of analysis proved to be crucial, as it permitted the comparison of the find materials studied in this thesis and the data obtained from the scientific literature through multivariate statistical analysis. This made it possible to identify the place of production of the finds, distin-guish local materials from imported ones, and reflect on their circulation in Sicily, in a regional and interregional framework. Data processing also highlighted the evolution of regional economic exchanges in Sicily, allowing a reconstruction of some trade circuits.

Archaeometry.

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The 8th international conference of the AFAV, held in Besançon in December 2016, brought together a large number of medieval glass specialists. Presented in these proceedings, the communications renew, thanks to an interdisciplinary approach, the studies carried out on a material, which interested the archaeologists as the historians, the archaeometrists, the glass-makers and the conservators. They offer an overview of our knowledge of the glass from the eighth-sixteenth centuries in Portugal, Italy, Slovenia and the Balkans, and more punctually in Swiss, German and French regions, without forgetting also the exchanges with the New World (Canada) at the end of the considered period.

Archaeology --- verre --- archéométrie --- Moyen Âge --- Europe --- artisanat --- glass --- archaeometry --- Middle Ages --- crafts

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History & Archaeology --- Archaeology --- Festschriften --- Methodology. --- Anniversary volumes --- Commemorative volumes --- Homage volumes --- Jubilee volumes --- Wedding publications --- Essays --- Archaeometry. --- Art --- Methodology --- History --- Loy, Thomas H., --- Loy, T. H. --- Loy, T.

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The Journal of Lithic Studies is a peer-reviewed open access journal which focuses on archaeological research into the manufacture and use of stone tools, as well as the origin and properties of the raw materials used in their construction. The journal does not focus on any specific geographic region or time period.

Prehistoric peoples --- Stone implements --- Homme préhistorique --- Outils de pierre --- Periodicals. --- Périodiques --- Implements --- Flint implements --- Lithic implements --- Cavemen (Prehistoric peoples) --- Early man --- Man, Prehistoric --- Prehistoric archaeology --- Prehistoric human beings --- Prehistoric humans --- Prehistory --- archaeology --- lithics --- geoarchaeology --- petroarchaeology --- archaeomineralogy --- archaeometry --- Stone implements. --- Implements, utensils, etc. --- Debitage --- Human beings --- Antiquities, Prehistoric --- Prehistoric Anthropology --- Primitive societies

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This volume brings together archaeologists, archaeological scientists and historians contributing different specialisms to an emerging field of research: food and foodways in the medieval Eastern Mediterranean. It presents the output of the POMEDOR project “People, pottery and food in the medieval Eastern Mediterranean” funded by the French National Research Agency. POMEDOR focused on changes in transitional periods, such as the Crusades and the Turkish conquests, as viewed through archaeological and archaeometric studies of pottery. The volume offers a wider scope, with research based on archaeobotany, archaeozoology, biological anthropology, and the study of archaeological structures, texts and iconography. Last but not least, it reveals the recipes conceived for a “Byzantine” dinner, held at the Paul Bocuse Institute during the final conference of the POMEDOR project. Dans ce volume, archéologues, archéomètres et historiens contribuent par différentes approches à un domaine de recherche émergent : les pratiques alimentaires en Méditerranée orientale médiévale. Il présente les résultats du programme ANR POMEDOR « Populations, poteries et alimentation en Méditerranée orientale médiévale », qui abordait l’évolution de ces pratiques lors de périodes de transition, telles que les croisades ou les conquêtes turques, principalement au travers d’études archéologiques et archéométriques de céramiques. Cet ouvrage couvre un champ plus large, incluant l’archéozoologie, l’archéobotanique, l’anthropologie biologique, l’étude des structures archéologiques, des textes et de l’iconographie. Enfin, il dévoile les recettes conçues pour un dîner « byzantin » clôturant le programme POMEDOR, organisé à l’Institut Paul Bocuse.

Food habits --- Social history --- History. --- Gastronomy --- Archaeology, Medieval --- Pottery, Roman --- Civilization, Medieval --- History --- Alimentation --- Coutumes alimentaires --- Civilisation --- Byzance. --- Archaeology --- archéologie --- archéométrie --- histoire --- alimentation --- pratiques alimentaires --- gastronomie --- période médiévale --- croisades --- Empire ottoman --- céramique --- archaeology --- archaeometry --- history --- food --- foodways --- gastronomy --- Eastern Mediterranean --- medieval period --- Byzantine period --- Crusader period --- Ottoman period --- pottery --- Eustathios of Thessaloniki