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Diet in disease --- Food --- Diet --- Alimentation --- Aliments --- Nutrition
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Food Inspection. --- Food adulteration and inspection. --- Aliments --- Inspection
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Food --- Mycotoxins --- Aliments --- Mycotoxines --- Microbiology --- Physiological effect --- Microbiologie --- Effets physiologiques
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Food supply --- Starvation --- Agricultural industries --- Underdeveloped areas --- Aliments --- Inanition --- Industries agricoles --- Food consumption --- Approvisionnement
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Sociology of the developing countries --- Underdeveloped areas --- Bottle feeding --- Infant formulas --- Allaitement artificiel --- Aliments lactés artificiels pour nourrissons --- Infants --- Nutrition --- Nestlé Alimentana Company --- Aliments lactés artificiels pour nourrissons --- Nestlé Alimentana Company
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Food --- Food industry and trade. --- Food Technology --- Food Analysis --- Food research. --- Aliments --- Analysis. --- Research. --- Analysis --- Research --- Analyse --- Recherche --- Analyse. --- Recherche. --- Food technology
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Pharmacotechnology. Preparations --- Dyes --- Nutritionary hygiene. Diet --- Toxicology --- Allergy --- Coloring matter in food. --- Food --- Food additives. --- Food Coloring Agents --- Colorants dans les aliments --- Médicaments --- Colorants --- Health aspects. --- adverse effects. --- Toxicologie. --- FOOD COLORING AGENTS --- ADVERSE EFFECTS
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Food science and technology --- Nutritionary hygiene. Diet --- Food industry and trade --- Aliments --- Dictionaries --- French --- Industrie et commerce --- Dictionnaires --- French. --- Carbohydrates. --- Food industry and trade. --- Food industry and trade - Dictionaries - French --- Bakery products --- Dairy products --- Manufacturing --- Preserving --- Vegetables
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Mycotoxicoses --- Mycotoxins --- Food contamination --- Mycotoxines --- Aliments --- Contamination --- Fungal toxins --- Fungal metabolites --- Microbial toxins --- Toxigenic fungi --- Fungi --- Mycoses --- Poisoning --- Contaminated food --- Food --- Foods, Contaminated --- Contamination (Technology) --- Food adulteration and inspection --- Toxicology --- Food contamination. --- Mycotoxicoses. --- Mycotoxins.
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