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pesticides --- chemicophysical properties --- Chemical composition --- Analytical methods

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olive oil --- Analytical methods --- Biological analysis --- degradation. --- degradation --- Human feeding --- physiological functions --- Dietetic foods

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Tomatoes. --- Tomatoes --- Flavour --- Aromatic compounds --- Analytical methods --- Spectrometry --- Olfaction --- Electronics --- Microextraction en phase solide

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Trace elements --- feeding --- foods --- Spectrometry --- Analytical methods --- Atomic absorption spectrometry --- Mass spectrometry --- X ray spectroscopy --- Chemiluminescence method --- toxicity --- Trace elements. --- Trace elements in nutrition. --- Food --- Analysis.

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Environmental chemistry --- Quality control --- Chimie de l'environnement --- Qualité --- Statistical methods --- Contrôle --- Méthodes statistiques --- Produit chimique --- chemi cals --- Pollution --- Impact sur l'environnement --- Environmental impact --- Mesure --- Measurement --- Enquête --- surveys --- Technique analytique --- Analytical methods --- Qualité --- Contrôle --- Méthodes statistiques --- ENVIRONMENTAL CHEMISTRY --- MEASUREMENT