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Climate change is a major framing condition for sustainable development of agriculture and food. Global food production is a major contributor to global greenhouse gas emissions and at the same time it is among the sectors worst affected by climate change. This book brings together a multidisciplinary group of authors exploring the ethical dimensions of climate change and food. Conceptual clarifications provide a necessary basis for putting sustainable development into practice. Adaptation and mitigation demand altering both agricultural and consumption practices. Intensive vs. extensive production is reassessed with regard to animal welfare, efficiency and environmental implications. Property rights pay an ever-increasing role, as do shifting land-use practices, agro-energy, biotechnology, food policy to green consumerism. And, last but not least, tools are suggested for teaching agricultural and food ethics. Notwithstanding the plurality of ethical analyses and their outcome, it becomes apparent that governance of agri-food is faced by new needs and new approaches of bringing in the value dimension much more explicitly. This book is intended to serve as a stimulating collection that will contribute to debate and reflection on the sustainable future of agriculture and food production in the face of global change.

Biology --- biologie --- duurzame ontwikkeling --- klimaatverandering

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Developments in the Arctic region are increasingly part of international discussion. The book contains a comprehensive and interdisciplinary analysis of the current problems around marine scientific research in the Arctic region. It combines scientific, legal and policy aspects. The main questions addressed are: ongoing and future Arctic marine research, marine research in the Arctic Ocean in practice, the legal framework, enlarged continental shelves and the freedom of marine science and particularities and challenges of the Arctic region. The contributors are leading experts in the field of politics, law and science.

Environmental law --- Meteorology. Climatology --- milieurecht --- milieupolitiek --- klimaatverandering

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Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, and social sciences. Indeed, sustainable agriculture decipher mechanisms of processes that occur from the molecular level to the farming system to the global level at time scales ranging from seconds to centuries. For that, scientists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable agriculture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable agriculture treats problem sources. Because most actual society issues are now intertwined, global, and fast-developing, sustainable agriculture will bring solutions to build a safer world. This book series gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions. It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.

Agriculture. Animal husbandry. Hunting. Fishery --- landbouw --- klimaatverandering

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The Baltic Sea area is an old cultural landscape with a well developed international framework for monitoring, assessing and managing its marine ecosystems. It provides a good case study for other regions where such management is being set up. The chapters in this book are based on lectures given at a summer school on the Baltic Sea island of Bornholm in the summer of 2009. They cover a range of topics, spanning from detailed descriptions of political agreements that protect the marine environment, to basic modelling instructions, to an assessment of the possible impacts of climate change on the marine ecosystem, to a reflection on the role of climate scientists and their responsibility in society. This interdisciplinary book is primarily directed at students and lecturers of the environmental disciplines to provide an overview of the possible impacts of climate change on the Baltic Sea. It is also intended to serve as a background reference for scientists and policy makers, both for the Baltic Sea area and more generally. The book is a contribution to the BALTEX programme and to the BONUS+ projects ECOSUPPORT and Baltic-C.

Hydrosphere --- Meteorology. Climatology --- oceanografie --- klimaatverandering --- Baltic Sea

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Hydrosphere --- Meteorology. Climatology --- oceanografie --- klimaatverandering --- Baltic Sea