TY - BOOK ID - 134619928 TI - Specifications for identity and purity of certain food additives : emulsifiers, enzyme preparations, flavouring agents, food colours, thickening agents, miscellaneous food additives PY - 1990 SN - 9251029504 PB - Rome FAO DB - UniCat KW - Food additives KW - Specifications UR - https://www.unicat.be/uniCat?func=search&query=sysid:134619928 AB - ER -