Union Catalogue of Belgian Libraries
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Digital
Technology of Breadmaking
Author:
Cauvain, Stanley
ISBN: 9783319146874 9783319146881 9783319146867 9783319330648
Year: 2015
Publisher: Cham Springer International Publishing

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Digital
Breadmaking : improving quality
Author:
Cauvain, Stanley P.
ISBN: 9780857095695 0857095692 0857090607 9780857090607
Year: 2012
Publisher: Philadelphia, Pa Woodhead Pub

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Baking problems solved
Author:
Cauvain, Stanley P.
ISBN: 9780081007686 008100768X 1855736187 9781855736184 1855735644 9781855735644
Year: 2017
Publisher: Duxford, United Kingdom Woodhead Publishing is an imprint of Elsevier

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Digital
Bread making : improving quality
Author:
Cauvain, Stanley P.
ISBN: 1855737124 9781855737129 0203495004 9780203495001 1855735539 9781855735538
Year: 2003
Publisher: Cambridge, Eng Woodhead

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Digital
Technology of Breadmaking

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Digital
The Chorleywood bread process

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Digital
More baking problems solved
Authors:
Cauvain, Stanley P.
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Young, Linda S.
ISBN: 9781615831111 1615831118 9781845697204 1845697200 1845693825 9781845693824
Year: 2009
Publisher: Oxford Woodhead Pub

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Digital
Using cereal science and technology for the benefit of consumers : proceedings of the 12th International ICC Cereal and Bread Congress 23-26 May, 2004, Harrogate, UK

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