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Soybean Seed Composition covers three decades of advances in quantitative trait loci (QTL) mapping of seed protein, oil, fatty acids, amino acids, sugars, mineral nutrients, isoflavones, lunasin, and other beneficial compounds. It opens with coverage of seed protein, oil, fatty acids, and amino acids and the effects that genetic and environmental factors have on them. Detailed discussion of QTL that control seed protein, oil, and fatty acids follows, and the book also covers seed amino acids, macronutrients, micronutrients, sugars, and other compounds that are key to selection for crop improvement. The book also provides an overview of two decades of QTL mapping of mineral deficiencies in soybean, which sheds light on the importance of a balanced mineral nutrition in soybean and other crops, elucidates salt stress tolerance QTL mapping, which is another challenge that faces soybean and other crop production worldwide. The importance of soybean seed isoflavones from their biosynthesis and quantification methods to locations and variations in seeds, roots, and leaves, to their QTL mapping is discussed, as well as providing key information on lunasin, a bioactive anticancer peptide in soybean seeds that will help farmers and breeders to develop soybean cultivars with improved seed isoflavones and lunasin content. The book will be of interest to graduate students, academics, and researchers in the fields of genetic and QTL mapping of important agronomic traits in soybean and other crops.

Plant genetics. Plant evolution --- Plant physiology. Plant biophysics --- Botany --- Biochemical engineering --- systematische plantkunde --- biochemie --- botanie --- planten --- Soybean --- Botanical chemistry. --- Botany. --- Soia --- Fitoquímica --- Composition.

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This book emphasizes on cutting-edge next-generation smart plant breeding approaches for maximizing the use of genomic resources generated by high-throughput genomics in the post-genomic era. Through this book the readers would learn about the recent development in the genomic approaches such as genotype by sequencing (GBS) for genomic analysis (SNPs, Single Nucleotide Polymorphism), whole-genome re-sequencing (WGRS) and RNAseq for transcriptomic analysis (DEGs, Differentially Expressed Genes). To maximize the genetic gains in the cereal/food crops, the book covers topics on transgenic breeding, genome editing, high-throughput phenotyping, reliable/precision phenotyping and genomic information-based analysis. In the era of climate change and the ever-increasing population, food security and nutritional security are the primary concern of plant breeders, growers, and policymakers to address the UN’s sustainable development goals. Chapters of this book cohere around these goals and covers techniques such as (QTL mapping, association studies, candidate gene identification), omics, RNAi [through micro RNA (miRNA), small interfering RNA (siRNA) and artificial micro RNA (amiRNA)]. It also covers other genomic techniques like antisense technology, genome editing (CRISPR/cas9, base editing) and epigenomics that assist the crop improvement programmes to fulfil the UNs sustainable development goals. It explores the influence of rapidly available sequencing data assisting in the next generation breeding programmes. This volume is a productive resource for the students, researchers, scientists, teachers, public and private sector stakeholders involved in the genetic enhancement of cereal crops.

Plant genetics. Plant evolution --- Biotechnology --- systematische plantkunde --- biotechnologie --- planten --- Plant biotechnology. --- Plant genetics. --- Agricultural biotechnology. --- Agricultural genome mapping. --- Plant Biotechnology. --- Plant Genetics. --- Agricultural Biotechnology. --- Agricultural Genetics.

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While much attention has been given to animal life in amber, the remains of a variety of plants, including angiosperm flowers, also exist in fossilized resin. Presented here is a pictorial synopsis of 94 flowers that occur in four major amber deposits around the world. These deposits are from Burma (Myanmar), the Baltic area, the Dominican Republic and Mexico, and range in age from the mid-Cretaceous to the mid-Tertiary. The basic features of these flowers are presented and their relationship with existing plant lineages discussed. This work will be of interest to amber enthusiasts, plant taxonomists, plant morphologists, plant ecologists, plant evolutionists and plant paleontologists.

General palaeontology --- General ecology and biosociology --- Botany --- systematische plantkunde --- botanie --- planten --- paleontologie --- Botany. --- Paleontology. --- Plant ecology. --- Plants --- Plant Science. --- Plant Ecology. --- Plant Evolution. --- Evolution. --- Ambre --- Fòssils --- Angiospermes

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This authored book gives insight into the morphology, physiology, genetics, plant protection and biotechnology of three important arid legumes, viz., moth bean, cowpea and horse gram. There are seven chapters for each crop that provide in-depth information on cultivation, genetic improvement, plant protection measures, management of physiological and abiotic stresses along with related genetic markers and biotechnological advances pertaining to these legumes. The chapters present research findings and brief reviews concerning the advances made in the improvement of these legumes. Legumes are utilized as pulses or grains aiding as an important source of protein for both human and animal consumption and also provide raw materials to the food and feed industries. They are also valuable for soil building, improving soil quality and biological nitrogen fixation. Physiology and genetics provide an inimitable source of information on the distinct aspects of basic and applied legume research for general readers, students, academicians and researchers. Arid legumes are crops characterized by inherent features and capabilities to withstand adverse and harsh climatic conditions, significantly replenish the soil, as well as provide protein and micronutrients. Adaptability to several stresses including drought makes them key to agriculture in areas receiving scanty rainfall. This comprehensive book disseminates significant information on the genetic diversity, cultivation, manipulation through mutagenic techniques, molecular biology and other breeding techniques. The book, therefore, is of importance to teachers, researchers and policymakers who are interested to acquire knowledge about moth bean, cowpea and horse gram. It also serves as an additional reading material for MSc and PhD students of agriculture and environmental sciences. The book is also useful to national and international agricultural scientists and policymakers.

General ecology and biosociology --- Plant genetics. Plant evolution --- Plant physiology. Plant biophysics --- systematische plantkunde --- biodiversiteit --- planten --- Plant physiology. --- Plant genetics. --- Biodiversity. --- Plant Physiology. --- Plant Genetics. --- Botany --- Science

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This volume is a monograph of the genus Diplusodon (Lythraceae), written by the world authority on this plant group. Diplusodon is a monophyletic genus of shrubs and subshrubs, with showy, 6-merous, actinomorphic flowers, and floral tubes on which the sepals alternate with conspicuous epicalyx segments. The capsular fruit contains winged seeds and, uniquely for the family, is divided by a bipartite placenta with two semi-lunate septa. Diplusodon is the second largest genus in the Lythraceae and occurs mostly in the Cerrado Biome, the floristically diverse savannah that covers more than two million km2 of the Central Brazilian Plateau, extending west into Bolivia, south to Paraguay and east to the Caatinga. A total of 104 species and eight varieties are recognized in the genus, for which 46 lectotypes, one neotype, one new status and one new combination are designated, nine new species are described, and 15 taxa are placed in synonymy. New information on floral and vegetative morphology, pollen, cytology, chemistry, floral biology, and habitat are provided for the genus. In addition, keys to the species are accompanied by descriptions, illustrations, distribution maps, and assignment of conservation status.

General ecology and biosociology --- Plant physiology. Plant biophysics --- Botany --- Biotechnology --- plantenziekten --- systematische plantkunde --- plantenfysiologie --- biodiversiteit --- biotechnologie --- Plants --- Plant diseases. --- Plant biotechnology. --- Plant ecology. --- Biodiversity. --- Plant Development. --- Plant Evolution. --- Plant Pathology. --- Plant Biotechnology. --- Plant Ecology. --- Development. --- Evolution. --- Litràcies --- Botànica