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book (50)

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Book

Les édulcorants naturels
Author: Dufour, J.P.
Year: 1989 Publisher: Louvain-la-Neuve : Université Catholique de Louvain,

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Séminaires de perfectionnement : agro-alimentaire et biotechnologie : protéines : propriétés alimentaires et technologiques.
Authors: Casimir, J. --- Scarniet, L. --- Dufour, J. P.
Year: 1984 Publisher: Gembloux : Faculté des Sciences Agronomiques,

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The role of dimethylsulphoxide reduction by yeast during fermentation to the beer dimethylsulphide level
Authors: Yang, Bing --- Dufour, J. P. --- UCL.. AGRO/CABI - Département de chimie appliquée et des bio-industries
Year: 1992 Publisher: Louvain-la-Neuve: UCL,

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Essai de purification d'une alcool: acétyl coA acétyl transférase soluble chez S. cerevisiae NCYC 366
Authors: Schadeck, Nathalie --- Dufour, J. P. --- UCL.. AGRO/CABI - Département de chimie appliquée et des bio-industries
Year: 1988 Publisher: Louvain-la-Neuve: UCL,

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Etude de la panification de l'épeautre
Authors: Latruwe, Carine --- Dufour, J. P. --- UCL.. AGRO/CABI - Département de chimie appliquée et des bio-industries
Year: 1989 Publisher: Louvain-la-Neuve: UCL,

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Etude de l'évolution de l'état physiologique d'une levure de brasserie en fonction de l'aération et du temps
Authors: Huybrechts, Isabelle --- Dufour, J. P. --- UCL.. AGRO/CABI - Département de chimie appliquée et des bio-industries
Year: 1992 Publisher: Louvain-la-Neuve: UCL,

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Influence de l'ajout de lécithine de soja sur la rhéologie des ingrédients du chocolat: dosage des phospholipides de la masse de cacao
Authors: Yon, Agnès --- Dufour, J. P. --- UCL.. AGRO/CABI - Département de chimie appliquée et des bio-industries
Year: 1992 Publisher: Louvain-la-Neuve: UCL,

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Etude de la limite-dextrinase du sorgho
Authors: Tsiebos, Dinzey --- Dufour, J. P. --- UCL.. AGRO/CABI - Département de chimie appliquée et des bio-industries
Year: 1992 Publisher: Louvain-la-Neuve: UCL,

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Etude de la synthèse beta-amylasique du sorgho
Authors: Noel, Sophie --- Dufour, J. P. --- UCL.. AGRO/CABI - Département de chimie appliquée et des bio-industries
Year: 1992 Publisher: Louvain-la-Neuve: UCL,

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Purification et caractérisation des mannoprotéines des parois levuriennes en relation avec le phénomène de floculation
Authors: Haubursin, Hugues --- Dufour, J. P. --- UCL.. AGRO/CABI - Département de chimie appliquée et des bio-industries
Year: 1991 Publisher: Louvain-la-Neuve: UCL,

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