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UGent (3)

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book (3)

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English (3)

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1995 (1)

1991 (1)

1987 (1)

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Book

Determination of food carbohydrates.
Author: Southgate, David A. T.
ISBN: 1851666524 Year: 1991 Publisher: London : Elsevier applied science,

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Food --- Carbohydrate content.

Book

Dietary fibre analysis
Author: Southgate, David A. T.
ISBN: 0854045562 Year: 1995 Publisher: Cambridge : Royal society of chemistry,

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Dietary Fiber --- Fiber in human nutrition. --- Analysis.

Book

First supplement to MacCance and Widdowson's The composition of foods.
Authors: Paul, A. A. --- Russell, J. --- Southgate, David A. T.
ISBN: 011450038X Year: 1987 Publisher: London : Her Majesty's stationery office,

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Agrotechnology and Food Sciences. Human Nutrition --- Nutrients.

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