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Book

Valeur comparée de quelques régimes particuliers à l'allaitement artificiel (travail de la Crèche départementale des Bouches-du-Rhône)...
Author: Benrekassa, Josette
Year: 1933 Publisher: Paris les Presses modernes

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613.221

Book

L'alimentation complémentaire du nourrisson à l'allaitement artificiel
Author: Abonneau, Henry
Year: 1927 Publisher: Paris

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613.221

Book

Le problème de l'alimentation sans lait dans la première enfance
Author: Vermorel, Maurice-Constant
Year: 1930 Publisher: Paris Le François

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613.221

Book

L'emploi précoce des hydrates de carbone dans l'alimentation du nourrisson (travail du laboratoire et de la clinique des maladies infantiles du professeur R. Cruchet)
Author: Arétas, Raymond-Edme
Year: 1932 Publisher: Bordeaux Impr. Y. Cadoret

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613.263 : 613.221

Book

De l'emploi du lait condensé sucré pur comme complément de la ration alimentaire du nourrisson élevé au sein
Author: Maziol, Georges
Year: 1929 Publisher: Paris Lac

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613.221 : 637.142

Book

L'emploi des protéines végétales en diététique infantile. La ration azotée du nourrisson
Author: Willemin, Louis
Year: 1930 Publisher: Paris Arnette

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613.221 : 547.96

Book

Ou nous conduit une étude sur les laits industriels
Author: Crochet, Jules Eugène
Year: 1930 Publisher: Paris Vigné

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613.221 : 637.1

Book

De voeding van gezonde en zieke zuigelingen
Author: Gorter, E.
Year: 1954 Publisher: Leiden Antwerpen H. E. Stenfert Kroese ¡ Standaard-Boekh

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Nourrissons --- Zuigelingen --- 613.221

Book

De l'influence de l'alimentation sur la température du nourrisson
Author: Carrière, Charles-Joseph-Maxime
Year: 1927 Publisher: Bordeaux

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616.8-009.87-053.3-02 : 613.221

Book

Le lait concentré sucré ; son emploi chez le nourrisson sain et le nourrisson malade
Author: Paisseau, G.
Year: 1936 Publisher: Paris Liège G. Doin Impr. G. Thone

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Geneeskunde --- Hygiène alimentaire --- Médecine --- Sciences appliquées --- Voedingshygiëne --- Wetenschappen (Toegepaste) --- 613.221 --- 637.142

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