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Book
Brucellosis : an update
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Year: 1989 Publisher: Auburn : Auburn University,

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Book
Host Immune Responses and Pathogenesis to Brucella spp. Infection
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Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

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Brucellosis, caused by the facultative intracellular bacteria Brucella species, is one the most prevalent zoonosis worldwide. • The articles described in this book report several aspects of host-Brucella interactions. • The findings described here will help to advance in the comprehension of bacterial pathogenesis and contribute to the future development of drugs or vaccines to control brucellosis.


Book
Host Immune Responses and Pathogenesis to Brucella spp. Infection
Authors: ---
Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

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Abstract

Brucellosis, caused by the facultative intracellular bacteria Brucella species, is one the most prevalent zoonosis worldwide. • The articles described in this book report several aspects of host-Brucella interactions. • The findings described here will help to advance in the comprehension of bacterial pathogenesis and contribute to the future development of drugs or vaccines to control brucellosis.


Book
Host Immune Responses and Pathogenesis to Brucella spp. Infection
Authors: ---
Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

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Abstract

Brucellosis, caused by the facultative intracellular bacteria Brucella species, is one the most prevalent zoonosis worldwide. • The articles described in this book report several aspects of host-Brucella interactions. • The findings described here will help to advance in the comprehension of bacterial pathogenesis and contribute to the future development of drugs or vaccines to control brucellosis.


Dissertation
Epidemiology of brucellosis in humans and domestic ruminants in Bangladesh = Epidémiologie de la brucellose bovine chez les ruminants domestiques et chez l'homme au Bangladesh
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ISBN: 9782875430571 Year: 2015 Publisher: Liège : Presses de la Faculté de Médecine vétérinaire de l'Université de Liège,


Book
Spectroscopy-Based Biosensors
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Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

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Biosensors are analytical devices capable of providing quantitative or semi-quantitative information by using a biological recognition element and a transducer. Depending upon the nature of the recognition element, different surface sensitive techniques can be applied to monitor these molecular interactions. In order to increase sensitivities and to lower detection limits down to even individual molecules, nanomaterials are promising candidates. This is possible due to the potential to immobilize more bioreceptor units at reduced volumes and their ability to act as transduction elements by themselves. Among such nanomaterials, gold nanoparticles, quantum dots, polymer nanoparticles, carbon nanotubes, nanodiamonds, and graphene are intensively studied. Biosensors provide rapid, real-time, accurate, and reliable information about the analyte under investigation and have been envisioned in a wide range of analytical applications, including medicine, food safety, bioprocessing, environmental/industrial monitoring, and electronics. A variety of biosensors, such as optical, spectroscopic, molecular, thermal, and piezoelectric, have been studied and applied in countless fields. In this book, examples of spectroscopic and optical biosensors and immunoassays are presented. Furthermore, two comprehensive reviews on optical biosensors are included


Book
One Health and Zoonoses
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ISBN: 3039212966 3039212958 Year: 2019 Publisher: MDPI - Multidisciplinary Digital Publishing Institute

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The One Health concept recognizes that the health of humans, animals, and their ecosystems are interconnected, and that a coordinated, collaborative, multidisciplinary, and cross-sectoral approach is necessary to fully understand and respond to potential or existing risks that originate at the animal–human–ecosystems interfaces. Thus, the One Health concept represents a holistic vision for addressing some of the complex challenges that threaten human and animal health, food safety, and the environments in which diseases flourish. There are many examples showing how the health of humans is related to the health of animals and the environment. Diseases shared between humans and animals are zoonoses. Some zoonoses have been known for many years, whereas others have emerged suddenly and unexpectedly. Over 70% of all new emerging diseases over the past few decades have been zoonoses that have emerged from wildlife, most often from bats, rodents, or birds. Examples of zoonoses are many and varied, ranging from rabies to bovine tuberculosis, and from Japanese encephalitis to SARS. Clearly, a One Health approach is essential for understanding their ecology, and for outbreak response and the development of control strategies. However, the One Health concept and approach is much broader than zoonoses; it extends to including antimicrobial resistance, food safety, and environmental health and, consequently, impacts on global health security, economic wellbeing, and international trade. It is this breadth of One Health that connects the papers in this Special Issue.


Book
Spectroscopy-Based Biosensors
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Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

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Biosensors are analytical devices capable of providing quantitative or semi-quantitative information by using a biological recognition element and a transducer. Depending upon the nature of the recognition element, different surface sensitive techniques can be applied to monitor these molecular interactions. In order to increase sensitivities and to lower detection limits down to even individual molecules, nanomaterials are promising candidates. This is possible due to the potential to immobilize more bioreceptor units at reduced volumes and their ability to act as transduction elements by themselves. Among such nanomaterials, gold nanoparticles, quantum dots, polymer nanoparticles, carbon nanotubes, nanodiamonds, and graphene are intensively studied. Biosensors provide rapid, real-time, accurate, and reliable information about the analyte under investigation and have been envisioned in a wide range of analytical applications, including medicine, food safety, bioprocessing, environmental/industrial monitoring, and electronics. A variety of biosensors, such as optical, spectroscopic, molecular, thermal, and piezoelectric, have been studied and applied in countless fields. In this book, examples of spectroscopic and optical biosensors and immunoassays are presented. Furthermore, two comprehensive reviews on optical biosensors are included


Book
Spectroscopy-Based Biosensors
Authors: --- ---
Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

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Abstract

Biosensors are analytical devices capable of providing quantitative or semi-quantitative information by using a biological recognition element and a transducer. Depending upon the nature of the recognition element, different surface sensitive techniques can be applied to monitor these molecular interactions. In order to increase sensitivities and to lower detection limits down to even individual molecules, nanomaterials are promising candidates. This is possible due to the potential to immobilize more bioreceptor units at reduced volumes and their ability to act as transduction elements by themselves. Among such nanomaterials, gold nanoparticles, quantum dots, polymer nanoparticles, carbon nanotubes, nanodiamonds, and graphene are intensively studied. Biosensors provide rapid, real-time, accurate, and reliable information about the analyte under investigation and have been envisioned in a wide range of analytical applications, including medicine, food safety, bioprocessing, environmental/industrial monitoring, and electronics. A variety of biosensors, such as optical, spectroscopic, molecular, thermal, and piezoelectric, have been studied and applied in countless fields. In this book, examples of spectroscopic and optical biosensors and immunoassays are presented. Furthermore, two comprehensive reviews on optical biosensors are included

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