Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

This book presents the historical development of Cyclodextrins by scientists who have made outstanding contribution to the field. Cyclodextrins are safe, cage-like molecules that have found major applications in many industrial sectors such as medicine, food, agriculture, environment and chemistry.

Chemistry—History. --- Food—Biotechnology. --- History of Chemistry. --- Food Science. --- Cyclodextrins. --- Cycloamylose --- Cycloglucans --- Cycloheptaamylose --- Schardinger dextrins --- Dextrins

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Cyclodextrins --- Lipid membranes. --- Physiological effect. --- Lipid membranes --- Lipids --- Membranes (Biology) --- Membranes (Technology) --- Cycloamylose --- Cycloglucans --- Cycloheptaamylose --- Schardinger dextrins --- Dextrins --- Physiological effect

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

The book is devoted to the highly versatile and potential ingredient Cyclodextrin, a family of cyclic oligosaccharides composed of ?-(1,4)-linked glucopyranose subunits. Its molecular complexation phenomena and negligible cytotoxic effects attribute toward its application such as in pharmaceuticals, cosmetics, food, agriculture, textile, separation process, analytical methods, catalysis, environment protection, and diagnostics. Efforts have also been made to concentrate on recent research outcomes along with future prospects of cyclodextrins to attract the interest of scientists from the industry and academia. The contributions of the authors are greatly acknowledged, without which this compilation would not have been possible.

Cyclodextrines. --- Cyclodextrins in pharmaceutical technology. --- Cyclodextrins in pharmaceuticals --- Cyclodextrins in pharmacy --- Pharmaceutical applications of cyclodextrins --- Pharmaceutical technology --- Cyclodextrins. --- Cycloamylose --- Cycloglucans --- Cycloheptaamylose --- Schardinger dextrins --- Dextrins --- Physical Sciences --- Engineering and Technology --- Chemistry --- Bioorganic Chemistry --- Organic Chemistry

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Modified Cyclodextrins for Chiral Separation offers a review of the latest advances in developing modified cyclodextrins as chiral selectors for various chromatographic and electromigration techniques. Over the years, many descriptions of chiral separation have appeared in academic journals and books, but most of them have been devoted to either the development of analytical methods and protocols or the summary of different chiral selectors, including cyclodextrins for chiral separation applications. This is in marked contrast to this volume which focuses on the research endeavors concerning the development of cyclodextrin derivatives specifically as either chiral mobile phases for capillary electrophoresis, or chiral stationary phases for various chromatographic techniques including gas chromatography, or high-performance liquid chromatography and supercritical fluid chromatography. The ongoing thread in this book is the synthesis of structurally-defined cyclodextrin derivatives and their applications in enantiomer separation by means of different analytical techniques. Modified Cyclodextrins for Chiral Separation is intended for those who are interested in expanding their knowledge of cyclodextrin chemistry and chiral separation, and in what cyclodextrin modification can be made to suit the needs of chiral selectors for different analytical techniques. It primarily focuses on the state-of-the-art cyclodextrin chemistry which is the basis for all chiral selectors used in these chiral separation techniques. Weihua Tang, PhD, is a professor at the Key Laboratory of Soft Chemistry and Functional Materials, Ministry of Education, Nanjing University of Science and Technology, China. Siu-Choon Ng, PhD, is a professor at the Division of Chemical and Biomedical Engineering, School of Chemical and Biomedical Engineering, Nanyang Technological University, Singapore. Dongping Sun, PhD, is a professor at the Key Laboratory of Soft Chemistry and Functional Materials, Ministry of Education, Nanjing University of Science and Technology, China.

Chemistry. --- Chirality. --- Cyclodextrins -- Separation. --- Chemistry --- Physical Sciences & Mathematics --- Analytical Chemistry --- Cyclodextrins --- Separation. --- Cycloamylose --- Cycloglucans --- Cycloheptaamylose --- Schardinger dextrins --- Pharmaceutical technology. --- Chromatography. --- Organic chemistry. --- Electrophoresis. --- Organic Chemistry. --- Pharmaceutical Sciences/Technology. --- Stereochemistry --- Symmetry (Physics) --- Enantiomers --- Dextrins --- Chemistry, Organic. --- Pharmaceutical laboratory techniques --- Pharmaceutical laboratory technology --- Technology, Pharmaceutical --- Technology --- Organic chemistry --- Cataphoresis --- Electrochemistry --- Phase partition --- Analysis, Chromatographic --- Chromatography --- Chemistry, Analytic --- Analytical chemistry

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Biotecnologia alimentària --- Tecnologia dels aliments --- Enginyeria alimentària --- Enginyeria d'indústries alimentàries --- Enginyeria dels aliments --- Tecnologia alimentària --- Tecnologia d'aliments --- Tecnologia --- Additius alimentaris --- Microbiologia dels aliments --- Aliments --- Begudes --- Indústria alimentària --- Biotecnologia agroalimentària --- Biotecnologia dels aliments --- Biotecnologia --- Aliments transgènics --- Cyclodextrins. --- Cycloamylose --- Cycloglucans --- Cycloheptaamylose --- Schardinger dextrins --- Dextrins