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The volume analyses the decision-making process of public entities and defines a regional environmental accounting methodology according to which the environmental variable contributes to the definition of strategic choices. The first part describes the regional public expenditure related to the environmental field and deals with the theoretical and methodological aspects commenting the principles applied to the cases of Campania, Calabria and Basilicata regions through the analysis of the regional financial statements. The second part offers a deep analysis on the relationship between economy and environment through a system of indicators that represent the economic and social context and environmental quality, that is the application of the DPSIR Model (Driving forces-Pressures-States-Impacts-Responses) to the regions examined. From the set of information provided by the analysis of the economic, social and environmental context, public decision-makers can draw an informed judgement on the convenience of specific operations to be planned and implemented.
Economia --- Economia agraria --- Ambiente --- Società --- Italia
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The volume analyses the decision-making process of public entities and defines a regional environmental accounting methodology according to which the environmental variable contributes to the definition of strategic choices. The first part describes the regional public expenditure related to the environmental field and deals with the theoretical and methodological aspects commenting the principles applied to the cases of Campania, Calabria and Basilicata regions through the analysis of the regional financial statements. The second part offers a deep analysis on the relationship between economy and environment through a system of indicators that represent the economic and social context and environmental quality, that is the application of the DPSIR Model (Driving forces-Pressures-States-Impacts-Responses) to the regions examined. From the set of information provided by the analysis of the economic, social and environmental context, public decision-makers can draw an informed judgement on the convenience of specific operations to be planned and implemented.
Agricultural economics --- Economia --- Economia agraria --- Ambiente --- Società --- Italia
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The volume analyses the decision-making process of public entities and defines a regional environmental accounting methodology according to which the environmental variable contributes to the definition of strategic choices. The first part describes the regional public expenditure related to the environmental field and deals with the theoretical and methodological aspects commenting the principles applied to the cases of Campania, Calabria and Basilicata regions through the analysis of the regional financial statements. The second part offers a deep analysis on the relationship between economy and environment through a system of indicators that represent the economic and social context and environmental quality, that is the application of the DPSIR Model (Driving forces-Pressures-States-Impacts-Responses) to the regions examined. From the set of information provided by the analysis of the economic, social and environmental context, public decision-makers can draw an informed judgement on the convenience of specific operations to be planned and implemented.
Agricultural economics --- Economia --- Economia agraria --- Ambiente --- Società --- Italia
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This book publishes the results of the inter-regional project on "Evolutionary dynamics of agricultural enterprises and multifunctionality". Starting from the identification of a shared theoretical framework of the concept of multifunctionality, the study has developed a method for zoning the territory aimed at defining the different roles played by agriculture. The development of case studies, and meetings with stakeholders and focus groups, have made it possible to identify the weak and strong points within and outside the enterprises, with particular reference to the multifunctional components and the degree of repeatability and transferability of the experiences analysed. The result is to bring to light needs in terms of policies, tools for the valorisation of multifunctionality and strategies that enable the agricultural enterprises to commercially valorise functions not traditionally pertinent to the market.
Agriculture --- Earth & Environmental Sciences --- Agriculture - General --- Agriculture & farming --- Economia --- Economia agraria --- Agricoltura
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Il volume illustra i risultati di una ampia ricognizione sulla situazione complessiva del mercato oleario e sulla filiera produttiva italiana olivicolo-olearia. Sulla base dei risultati di tale indagine vengono individuate due possibili prospettive di sviluppo. La prima segue gli indirizzi prevalenti a livello comunitario che favoriscono una olivicoltura specializzata. La seconda punta ad una valorizzazione dell'agricoltura dove questa presenti aspetti sociali particolarmente rilevanti. In questa prospettiva le diverse olivicolture presenti nel Paese dovrebbero essere considerate non in modo omogeneo, ma valorizzate in relazione alle diverse funzioni svolte, non necessariamente esprimibili in termini di rese.
Sociology --- History --- Cavalli, Luciano --- Social theory --- Social sciences --- Cavalli, L. --- Economia --- Economia agraria --- Scienze agrarie --- Olivicoltura
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This open access book describes recent innovations in food systems based on root, tuber and banana crops in developing countries. These innovations respond to many of the challenges facing these vital crops, linked to their vegetative seed and bulky and perishable produce. The innovations create value, food, jobs and new sources of income while improving the wellbeing and quality of life of their users. Women are often key players in the production, processing and marketing of roots, tubers and bananas, so successful innovation needs to consider gender. These crops and their value chains have long been neglected by research and development, hence this book contributes to filling in the gap. The book features many outcomes of the CGIAR Research Program in Roots, Tubers and Banana (RTB), which operated from 2012-21, encompassing many tropical countries, academic and industry partners, multiple crops, and major initiatives. It describes the successful innovation model developed by RTB that brings together diverse partners and organizations, to create value for the end users and to generate positive economic and social outcomes. RTB has accelerated the scaling of innovations to reach many end users cost effectively. Though most of the book’s examples and insights are from Africa, they can be applied worldwide. The book will be useful for decision makers designing policies to scale up agricultural solutions, for researchers and extension specialists seeking practical ideas, and for scholars of innovation.
Agricultural science --- Genetics (non-medical) --- Business & management --- Scalling innovation --- tropical crops --- banana --- cassava --- sweet potato --- yams --- agriculture value creation --- crop waste management --- digital pest control --- citizen science --- Conreu --- Tubercles --- Bananes --- Economia agrària --- Països en vies de desenvolupament
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For over twenty years now, the agri-foodstuffs sector has been marked by an ongoing revaluation of the typical product. Such products encompass an increasingly intangible value connected, not only with their intrinsic qualities, but also with what is evoked by the production methods and the context from which they originate. The typical product is identified by a decided stability in the features, deriving from the concentration of a major historic tradition in geographically small territories by a relatively restricted human group. As a result, in general, the local identity tends to predominate over the image of the firm. This accentuates the most significant strategic phenomenon: the collaboration between direct competitors implemented by the producers.
Rural development --- Sociology & Social History --- Social Sciences --- Social Conditions --- Community development, Rural --- Development, Rural --- Integrated rural development --- Regional development --- Rehabilitation, Rural --- Rural community development --- Rural economic development --- Agriculture and state --- Community development --- Economic development --- Regional planning --- Citizen participation --- Social aspects --- economia agraria --- typical products --- prodotti tipici --- agricultural economics
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Agricultural landscape management. --- Farm management. --- Farm organization --- Farms --- Agriculture --- Land tenure --- Management --- Agricultural landscape management --- Agricultural systems --- Landscape management, Agricultural --- Environmental management --- Landscape protection --- Farm management --- Economic aspects --- Medi rural --- Gestió de les explotacions agrícoles --- Administració de les explotacions agrícoles --- Direcció de les explotacions agrícoles --- Organització de les explotacions agrícoles --- Economia agrària --- Explotacions agrícoles familiars --- Mecanització agrícola --- Productivitat agrícola --- Àrees rurals --- Camp (Medi rural) --- Espai rural --- Espais rurals --- Món rural --- Paisatge rural --- Paisatges rurals --- Regions rurals --- Ruralia --- Zones rurals --- Paisatge --- Condicions rurals --- Geografia rural --- Vida rural
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This book on ‘Secondary Agriculture’ discusses the goal of doubling farmers’ incomes. The term ‘secondary’ has a bearing on climate change adaptation and its mitigation, small farm viability and profitability, food security, nutrition, sustainable utilization of natural resources, and optimal usage of produce from primary agriculture and farm incomes. Promoting secondary agriculture has implications on attaining sustainable development goals, which aim to connect primary, secondary and tertiary sectors by using slack/idle factors of production, such as land and labour, contributing to primary agriculture production, capturing ‘value’ in primary agricultural activities, and generating additional income at the enterprise level. In context to same, the chapters of this book have been designed to promote secondary agriculture through low-cost skills and technology applications in agriculture and by upscaling knowledge via integrating primary, secondary and tertiary sectors of agriculture. The motivation behind this book is to address the challenges of biotic and abiotic stresses facing the farming community; to increase farmers income through low-cost skills and technology applications in agriculture; to upscale knowledge by integrating primary, secondary and tertiary sectors of agriculture. The food processing sector in India is still in a nascent stage with only 8 per cent of the produce being processed as against 80-98 per cent in case of high-income countries (Government of India, 2008, 2010). The food processing sector is now receiving the boost with the annual growth of 13.2 per cent in registered food processing units during 2004-10 (Government of India, 2011). Against this backdrop, there is a strong need to strategically handle the situation in order to facilitate a self-sustainable and long-run growth of the sector, which is felt possible by focusing on Secondary Agriculture. Though not a panacea for all ailments of the primary sector, but it can definitely drive the growth.
Agriculture --- Economic aspects. --- Agrarian question --- Agribusiness --- Agricultural economics --- Agricultural production economics --- Production economics, Agricultural --- Land use, Rural --- Economic aspects --- Agriculture. --- Bioclimatology. --- Sustainability. --- Conservation biology. --- Ecology. --- Food security. --- Climate Change Ecology. --- Conservation Biology. --- Food Security. --- Food deserts --- Food insecurity --- Insecurity, Food --- Security, Food --- Human security --- Food supply --- Balance of nature --- Biology --- Bionomics --- Ecological processes --- Ecological science --- Ecological sciences --- Environment --- Environmental biology --- Oecology --- Environmental sciences --- Population biology --- Ecology --- Nature conservation --- Sustainability science --- Human ecology --- Social ecology --- Bioclimatics --- Biometeorology --- Climatology --- Farming --- Husbandry --- Industrial arts --- Life sciences --- Agricultura sostenible --- Economia agrària
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"La spéculation sur les matières premières agricoles constitue aujourd'hui un thème à la fois méconnu et d'une actualité brûlante. Si les denrées alimentaires sont des biens essentiels à l'alimentation humaine, leur accessibilité dépend en partie du prix auquel elles sont échangées sur les marchés. A ce titre, il est essentiel de comprendre précisément quels sont les mécanismes juridiques, financiers et économiques qui participent à la détermination de celui-ci. C'est pourquoi, à l'occasion d'un colloque qui s'est tenu à Paris les 20 et 21 mars 2013 dans le cadre du programme Lascaux, juristes et économistes ont ainsi décidé de croiser leurs regards et de réfléchir ensemble aux relations qu'entretiennent le Droit, l'Economie et les Marchés de matières premières agricoles. Leurs différentes contributions rassemblées dans cet ouvrage permettent d'appréhender d'une façon originale les questions liées à la sécurité alimentaire mondiale".
Produce trade --- Food supply --- Competition, Unfair --- Commodity futures --- Commodity exchanges --- Produits agricoles --- Aliments --- Concurrence déloyale --- Marchés à terme de marchandises --- Bourses de marchandises --- Law and legislation --- Commerce --- Droit --- Approvisionnement --- Droit rural --- Marchés à terme --- Matières premières --- Prix --- Matière première --- BPB1407 --- Économie agricole --- Grondstof --- Landbouweconomie --- Concurrence déloyale --- Marchés à terme de marchandises --- Droit rural. --- Marchés à terme. --- Commerce. --- Prix. --- agricultural economics --- landbouweconomie --- ekonomika rolna --- landbrugsøkonomi --- žemės ūkio ekonomika --- економика пољопривреде --- γεωργική οικονομία --- jordbruksekonomi --- economia agrícola --- maatalousekonomia --- ekonomi bujqësore --- põllumajandusökonoomika --- agrarna ekonomija --- poljoprivredna ekonomika --- ekonomija agrikola --- икономика на земеделието --- lauksaimniecības ekonomika --- poľnohospodárska ekonomika --- economia agraria --- economie agrară --- agrárgazdaságtan --- zemědělská ekonomika --- Agrarwirtschaft --- економика на земјоделството --- economía agraria --- агроекономија --- landøkonomi --- maatilatalous --- farmárska ekonomika --- economie de fermă --- αγροτική οικονομία --- економија на примарно земјоделско производство --- agrárökonómia --- ekonomika farem --- talumajapidamise ökonoomika --- farm economics --- ekonomi ferme --- materia prima --- surovine --- amhábhar --- råmateriale --- žaliava --- surovina --- izejviela --- materie primă --- raw material --- πρώτη ύλη --- lëndë e parë --- raaka-aine --- råmaterial --- Rohstoff --- materja prima --- sirovina --- nyersanyag --- суровина --- сировина --- matéria-prima --- grondstof --- tooraine --- surowiec --- референтен материјал --- reference material --- etalonaine --- toore --- υλικό αναφοράς --- referenciaanyag --- material de bază --- суров материјал --- matériau de référence --- referentiestoffen --- pagrindinė medžiaga --- materiali --- Referenzmaterialien --- råstof --- material referencë --- obearbetat material --- materiali di riferimento --- referenčný materiál --- materiaal --- referencematerialer --- materiais de referência --- eacnamaíocht talmhaíochta --- Économie agricole --- Matière première
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