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Book
Das Problem der Interesselosigkeit bei Kant : eine Studie zur Kritik der ästhetischen Urteilskraft
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ISSN: 03406059 ISBN: 9783110544893 9783110546125 9783110545074 311054489X Year: 2019 Volume: 200 Publisher: Berlin De Gruyter

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Abstract

Diese systematische Interpretation zur Problematik der Interesselosigkeit in der Kritik der ästhetischen Urteilskraft untersucht Kants These, dass das Geschmacksurteil frei ist von Moral sowie von Überlegungen der Nützlichkeit. Dahan Fan vollzieht Kants Unterscheidung zwischen angenehm, gut und schön konsequent nach, dabei erscheint das Verhältnis von Vernunftinteresse und ästhetischer Interesselosigkeit in einem neuen Licht.


Book
The politics of beauty : a study of Kant's critique of taste
Author:
ISBN: 9781009026840 9781009011808 1009011804 1009026844 1009032585 1009032771 Year: 2022 Publisher: Cambridge, United Kingdom ; New York, NY, USA : Cambridge University Press,

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Abstract

This Element examines the entirety of Kant's Critique of Taste (in Part One of the Critique of Judgment) with particular emphasis on its political and moral aims. Kant's critical treatment of aesthetic judgment is both an extended theoretical response to influential predecessors and contemporaries, including Rousseau and Herder, and a practical intervention in its own right meant to nudge history forward at a time of civilizational crisis. Attention to these themes helps resolve a number of puzzles, both textual and philosophic, including the normative force and meaning of judgments of taste, and the relation between natural and artful beauty.

L'élucidation critique du jugement de goût selon Kant ; suivie d'une traduction nouvelle de la première partie de la Critique du jugement (critique de la faculté de juger esthétique)
Authors: --- --- ---
ISBN: 2222037549 9782222037545 Year: 1986 Publisher: Paris Presses du CNRS


Book
Geschmacksurteil und ästhetische Erfahrung : Beiträge zur Auslegung von Kants "Kritik der ästhetischen Urteilskraft"
Author:
ISBN: 3110080192 1306283779 3111582396 3112140281 9783110080193 Year: 2012 Volume: 111 Publisher: Berlin ; Boston : De Gruyter,

Kant's theory of taste
Author:
ISBN: 0521791545 0521795346 9780521791540 9780521795340 9780511612671 0511069359 9780511069352 0511067224 9780511067228 1280418206 9781280418204 1107121566 9781107121560 0511173806 9780511173806 1139146777 9781139146777 0511060912 9780511060915 0511302207 9780511302206 0511612672 0791448991 9780791448991 Year: 2001 Volume: *20 Publisher: Cambridge New York Cambridge University Press

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Abstract

This book constitutes one of the most important contributions to recent Kant scholarship. In it, one of the pre-eminent interpreters of Kant, Henry Allison, offers a comprehensive, systematic, and philosophically astute account of all aspects of Kant's views on aesthetics. The first part of the book analyses Kant's conception of reflective judgment and its connections with both empirical knowledge and judgments of taste. The second and third parts treat two questions that Allison insists must be kept distinct: the normativity of pure judgments of taste, and the moral and systematic significance of taste. The fourth part considers two important topics often neglected in the study of Kant's aesthetics: his conceptions of fine art, and the sublime.

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