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NIST micronutrients measurement quality assurance program winter, spring, and fall 1994 comparability studies : results for round robins XXX, XXXI, and XXXII fat-soluble vitamins and carotenoids in human serum and round Robins 5 and 6 Ascorbic Acid in Human Serum
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Year: 2014 Publisher: Gaithersburg, MD : U.S. Dept. of Commerce, National Institute of Standards and Technology,

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NIST micronutrients measurement quality assurance program winter 2013 comparability studies : results for round robin LXXIII fat-soluble vitamins and carotenoids in human serum and round robin 38 ascorbic acid in human serum
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Year: 2014 Publisher: Gaithersburg, MD : U.S. Dept. of Commerce, National Institute of Standards and Technology,

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NIST micronutrients measurement quality assurance program summer 2013 comparability studies : results for round robin LXXIV fat-soluble vitamins and carotenoids in human serum and round robin 39 ascorbic acid in human serum
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Year: 2014 Publisher: Gaithersburg, MD : U.S. Dept. of Commerce, National Institute of Standards and Technology,

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Rôle de la méthylation de l'ADN dans l'impact des nutriments sur le cancer
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Year: 2012 Publisher: Bruxelles: UCL,

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NIST micronutrients measurement quality assurance program winter 2013 comparability studies : results for round robin LXXIII fat-soluble vitamins and carotenoids in human serum and round robin 38 ascorbic acid in human serum
Authors: --- ---
Year: 2014 Publisher: Gaithersburg, MD : U.S. Dept. of Commerce, National Institute of Standards and Technology,

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NIST micronutrients measurement quality assurance program winter, spring, and fall 1994 comparability studies : results for round robins XXX, XXXI, and XXXII fat-soluble vitamins and carotenoids in human serum and round Robins 5 and 6 Ascorbic Acid in Human Serum
Authors: --- --- --- --- --- et al.
Year: 2014 Publisher: Gaithersburg, MD : U.S. Dept. of Commerce, National Institute of Standards and Technology,

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NIST micronutrients measurement quality assurance program summer 2013 comparability studies : results for round robin LXXIV fat-soluble vitamins and carotenoids in human serum and round robin 39 ascorbic acid in human serum
Authors: --- ---
Year: 2014 Publisher: Gaithersburg, MD : U.S. Dept. of Commerce, National Institute of Standards and Technology,

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La chirurgie bariatrique : conséquences sur l'assimilation des médicaments et micronutriments
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Year: 2016 Publisher: Bruxelles: UCL. Faculté de pharmacie et des sciences biomédicales,

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Obesity is a world disease that does not stop evolving at the moment, and has an impact on the everyday life of those who suffer from it. A method to fight against this condition is the bariatric surgery. This type of intervention, which modifies the digestive tract of the patient, is going to allow him to !ose weight and to improve some of his comorbidity. Carried out in very specific conditions, it also contains disadvantages. So, besides the risks connected to the surgical operation strictly speaking, the obesity's surgery is going to disrupt the assimilation of medicine and micronutrients.What physiological and medicinal modifications is the bariatric surgery going to engender? What medicine to avoid or which formulations to favor? And what about micronutritional deficiencies? A fan of questions, which will be approached in particular during this report... L'obésité est une maladie mondiale qui ne cesse d'évoluer à l'heure actuelle, et a un impact sur la vie quotidienne de ceux qui en souffrent. Une méthode pour lutter contre cette condition est la chirurgie bariatrique. Ce type d'intervention, qui modifie le tractus digestif du patient, va lui permettre de perdre du poids et d'améliorer certaines de ses comorbidités. Réalisée dans des conditions bien spécifiques, elle comporte aussi des inconvénients. Ainsi, en plus des risques liés à l'intervention chirurgicale à proprement parlé, la chirurgie de l'obésité va perturber l'assimilation des médicaments et des micronutriments. Quelles modifications physiologiques et médicamenteuses la chirurgie bariatrique va-t-elle engendrer ? Quels médicaments éviter ou quelles formulations privilégier ? Et qu'en est-il des carences micro nutritionnelles ? Un éventail de questions qui seront notamment abordées au cours de ce mémoire...


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La nutrition
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ISBN: 2765102449 9782765102441 Year: 2006 Publisher: Montréal: Chenelière éducation,

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Preventing micronutrient malnutrition : a guide to food-based approaches : a manual for policy makers and programme planners
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ISBN: 0944398898 Year: 1997 Publisher: Washington, D.C. : ILSI Press,

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