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Noyau cellulaire --- nucleus --- Numération cellulaire --- Cell counting --- Chromatine --- Chromatin --- Séquence nucléotidique --- Nucleotide sequence --- Cytogénétique --- cytogenetics --- 577.112 --- Proteins --- 577.112 Proteins

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General biophysics --- Biophysics --- Cytology --- Cell Biology --- Cells --- ultrastructure --- Cellule --- cells --- Biologie moléculaire --- Molecular biology --- Numération cellulaire --- Cell counting --- Modèle --- Models --- Structure cellulaire --- cell structure --- Taxis --- Cinèse --- Kinesis --- Cycle cellulaire --- Différenciation cellulaire --- Cell differentiation --- Membrane cellulaire --- cell membranes --- Cytologie --- cytology --- Cells - ultrastructure

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Medical microbiology, virology, parasitology --- Nutritionary hygiene. Diet --- Food adulteration and inspection --- Food contamination --- Food --- Aliments --- Analysis --- Inspection --- Contamination --- Analyse --- Industrie alimentaire --- Food industry --- Micro-organisme --- microorganisms --- Numération cellulaire --- Cell counting --- Identification --- identification --- Bacteriophages --- Levure --- Yeasts --- Salmonella --- Campylobacter --- Yersinia --- Clostridium --- Staphylococcus --- Matière première --- raw materials --- Produit en conserve --- Canned products --- Produit alimentaire --- foods --- Flore microbienne --- microbial flora --- Hybridation moléculaire --- Molecular hybridization --- Sonde nucléique --- nucleic probes --- Moisissure --- Moulds --- Food adulteration and inspection. --- identification. --- Food contamination. --- Food microbiology --- Microbiology. --- Flore psychrotrophe --- Plat cuisine

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Food Microbiology. --- 579.67 --- Food --- -Foods --- Dinners and dining --- Home economics --- Table --- Cooking --- Diet --- Dietaries --- Gastronomy --- Nutrition --- 579.67 Food microbiology --- Food microbiology --- Microbiology, Food --- Microbiology --- microbiology --- -579.67 Food microbiology --- Foods --- Micro-organisme --- microorganisms --- Numération cellulaire --- Cell counting --- Qualité --- Quality --- Produit alimentaire --- foods --- Counting --- Medical microbiology, virology, parasitology --- Nutritionary hygiene. Diet --- voedselmicrobiologie --- -Microbiology, Food --- Microorganisms --- Technique --- Congresses. --- Technique. --- Microbiology. --- Standards. --- Bacteriology --- culture media --- Food Microbiology --- Primitive societies --- -Dinners and dining --- -Microbiology