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Normalisation internationale des fruits et légumes. Poivrons doux : = International standardisation of fruit and vegetables. Sweet peppers.
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ISBN: 9264023216 9789264023215 Year: 1982 Volume: vol *23 Publisher: Paris: OCDE,

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United States standards for grades of sweet peppers : corrected and effective November 17, 2005.
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Year: 2005 Publisher: [Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Marketing Service, Fruits and Vegetable Programs, Fresh Products Branch,

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UNECE standard on the marketing and commercial quality control of sweet peppers : explanatory brochure
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ISBN: 9210543378 Year: 2009 Publisher: [Place of publication not identified] United Nations

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The explanatory brochure on the standard for sweet peppers has been developed to harmonize the interpretation of the standard, thereby facilitating international as well as national trade. It addresses producers and traders, as well as inspection authorities. It corresponds to the latest edition of the United Nations Economic Commission for Europe (UNECE) Standard for Sweet Peppers (FFV-28), which was officially adopted in November 2009.--Publisher's description.


Book
United States standards for grades of sweet peppers : corrected and effective November 17, 2005.
Author:
Year: 2005 Publisher: [Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Marketing Service, Fruits and Vegetable Programs, Fresh Products Branch,

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Book
Flora of cultivated plants.
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Year: 1958 Publisher: Moscow : State Agricultural Publishing Office,

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Book
Aubergine, courgette, poivron : des importations en progression continue
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Year: 1980 Publisher: Paris : CTIFL, Service des Etudes Economiques,

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Tomato and pepper production in the Tropics : International Symposium on Integrated Management Practices. Tainan, Taiwan, 21-26 March 1988.
Authors: ---
ISBN: 9290580372 Year: 1989 Publisher: Taipei : AVRDC,

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Cultures protégées en climat méditerranéen.
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ISBN: 925202719X 9789252027195 Year: 1988 Volume: 90 Publisher: Rome : FAO,

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