Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Agricultural informatics. --- Agro-informatics --- Agroinformatics --- Agriculture --- Information science --- Data processing --- Enginyeria agronòmica --- Detectors --- Sensors --- Instruments de física --- Biosensors --- Detectors de radiació --- Detectors òptics --- Detectors químics --- Sonar --- Teledetecció --- Xarxes de sensors --- Enginyeria agrícola --- Enginyeria rural --- Tècnica agrícola --- Tecnologia agrícola --- Bioenginyeria --- Arquitectura rural --- Enginyeria sostenible --- Electricitat en l'agricultura

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Agronomic crops have been used to provide foods, beverages, fodders, fuels, medicines and industrial raw materials since the dawn of human civilization. Today, agronomic crops are being cultivated by employing scientific methods instead of traditional methods. However, in the current era of climate change, agronomic crops are subjected to various environmental stresses, which results in substantial yield loss. To meet the food demands of the ever-increasing global population, new technologies and management practices are being adopted to boost yield and maintain productivity under both normal and adverse conditions. Scientists are now exploring a variety of approaches to the sustainable production of agronomic crops, including varietal development, soil management, nutrient and water management, pest management, etc. Researchers have also made remarkable progress in developing stress tolerance in crops through different approaches. However, achieving optimal production to meet the increasing food demand is an open challenge. Although there have been numerous publications on the above-mentioned problems, and despite the extensive research being conducted on them, there is hardly any comprehensive book available. In response, this book offers a timely resource, addressing all aspects of production technologies, management practices and stress tolerance in agronomic crops in a single volume.

Crops. --- Agricultural crops --- Crop plants --- Farm crops --- Industrial crops --- Farm produce --- Plants, Cultivated --- Agronomy --- Crop science --- Plant products --- Agriculture. --- Sustainable development. --- Soil science. --- Soil conservation. --- Plant physiology. --- Plant science. --- Botany. --- Sustainable Development. --- Soil Science & Conservation. --- Plant Physiology. --- Plant Sciences. --- Botanical science --- Phytobiology --- Phytography --- Phytology --- Plant biology --- Plant science --- Biology --- Natural history --- Plants --- Botany --- Physiology --- Conservation of soil --- Erosion control, Soil --- Soil erosion --- Soil erosion control --- Soils --- Agricultural conservation --- Soil management --- Pedology (Soil science) --- Agriculture --- Earth sciences --- Development, Sustainable --- Ecologically sustainable development --- Economic development, Sustainable --- Economic sustainability --- ESD (Ecologically sustainable development) --- Smart growth --- Sustainable development --- Sustainable economic development --- Economic development --- Farming --- Husbandry --- Industrial arts --- Life sciences --- Food supply --- Land use, Rural --- Control --- Prevention --- Conservation --- Environmental aspects --- Floristic botany --- Desenvolupament sostenible --- Enginyeria agronòmica --- Enginyeria agrícola --- Enginyeria rural --- Tècnica agrícola --- Tecnologia agrícola --- Bioenginyeria --- Arquitectura rural --- Enginyeria sostenible --- Electricitat en l'agricultura --- Creixement sostenible --- Desenvolupament ecologicament sostenible --- Economia sostenible --- Sostenibilitat --- Creixement negatiu (Economia) --- Ciutats sostenibles --- Edificis sostenibles --- Agricultura sostenible --- Consum responsable --- Desenvolupament econòmic --- Economia circular --- Energia exosomàtica --- Pesca sostenible --- Petjada ecològica --- Reivindicacions socials