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A global mapping system for bambara groundnut production
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ISBN: 9251045798 Year: 2001 Publisher: Rome FAO

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Technologie de la production de farines et d'aliments protéiques à partir des graines d'arachides

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Traitement industriel de l'arachide
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Year: 1978 Publisher: Vienne : ONUDI (Organisation des Nations Unies pour le développement industriel),

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Food and potential industrial applications of Bambara groundnut
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ISBN: 3030739201 3030739198 Year: 2021 Publisher: Cham, Switzerland : Springer,


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The groundnut aflatoxin problem : review and literature database.
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ISBN: 929066214X Year: 1991 Publisher: Patancheru : International Crops Research Institute for the Semi-Arid Tropics,


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Crop Selection : Adapting To Climage Change in Africa
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Year: 2007 Publisher: Washington, D.C., The World Bank,

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This paper examines whether the choice of crops is affected by climate in Africa. Using a multinomial logit model, the paper regresses crop choice on climate, soils, and other factors. The model is estimated using a sample of more than 7,000 farmers across 11 countries in Africa. The study finds that crop choice is very climate sensitive. For example, farmers select sorghum and maize-millet in the cooler regions of Africa; maize-beans, maize-groundnut, and maize in moderately warm regions' and cowpea, cowpea-sorghum, and millet-groundnut in hot regions. Further, farmers choose sorghum, and millet-groundnut when conditions are dry; cowpea, cowpea-sorghum, maize-millet, and maize when medium wet; and maize-beans and maize-groundnut when wet. As temperatures warm, farmers will shift toward more heat tolerant crops. Depending on whether precipitation increases or decreases, farmers will also shift toward drought tolerant or water loving crops, respectively. There are several policy relevant conclusions to draw from this study. First, farmers will adapt to climate change by switching crops. Second, global warming impact studies cannot assume crop choice is exogenous. Third, this study only examines choices across current crops. Future farmers may well have more choices. There is an important role for agronomic research in developing new varieties more suited for higher temperatures. Future farmers may have even better adaptation alternatives with an expanded set of crop choices specifically targeted at higher temperatures.


Book
Crop Selection : Adapting To Climage Change in Africa
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Year: 2007 Publisher: Washington, D.C., The World Bank,

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This paper examines whether the choice of crops is affected by climate in Africa. Using a multinomial logit model, the paper regresses crop choice on climate, soils, and other factors. The model is estimated using a sample of more than 7,000 farmers across 11 countries in Africa. The study finds that crop choice is very climate sensitive. For example, farmers select sorghum and maize-millet in the cooler regions of Africa; maize-beans, maize-groundnut, and maize in moderately warm regions' and cowpea, cowpea-sorghum, and millet-groundnut in hot regions. Further, farmers choose sorghum, and millet-groundnut when conditions are dry; cowpea, cowpea-sorghum, maize-millet, and maize when medium wet; and maize-beans and maize-groundnut when wet. As temperatures warm, farmers will shift toward more heat tolerant crops. Depending on whether precipitation increases or decreases, farmers will also shift toward drought tolerant or water loving crops, respectively. There are several policy relevant conclusions to draw from this study. First, farmers will adapt to climate change by switching crops. Second, global warming impact studies cannot assume crop choice is exogenous. Third, this study only examines choices across current crops. Future farmers may well have more choices. There is an important role for agronomic research in developing new varieties more suited for higher temperatures. Future farmers may have even better adaptation alternatives with an expanded set of crop choices specifically targeted at higher temperatures.


Book
Groundnut virus diseases in Africa : Incorporating the proceedings of the Fourth Meeting of the Consultative Group on Collaborative Research on Groundnut Rosette Virus Disease held at Montpellier, France, 18-20 Sep 1990.
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ISBN: 9290662069 Year: 1991 Publisher: Patancheru : International Crops Research Institute for the Semi-Arid Tropics,


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Proceedings of the Fourth Regional Groundnut Workshop for Southern Africa : 19-23 Mar 1990, Arusha, Tanzania.
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ISBN: 9290661879 Year: 1990 Publisher: Patancheru : International Crops Research Institute for the Semi-Arid Tropics,

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