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Mobile technology has undergone rapid development in the last decade and immediately found fertile ground for use in digital healthcare applications. The advantages both for citizens and the health domain are many and interconnected. During the pandemic, mobile technology was also useful for minimizing social distancing, epidemiological monitoring through contact tracing, psychological support, and maintaining social relationships. There is a particular need for scholars to focus both on the innovations in this field during the pandemic and on the problems hampering the use of mobile technology to facilitate the correct and effective introduction of this technology into routine clinical programs in stable health care models. All professionals working in this sector were encouraged to contribute with their experiences. This reprint contains contributions from various experts and different fields. Aspects relating to the success and failures of employment, the medical experience, and acceptance are addressed. Particular space was also given to the role of social media, the use of apps (also presenting critical issues), and innovative apps for contact tracing. The digital divide and the infodemic were also investigated along with their impacts on citizens during the pandemic, for example, in following government directives relating to prevention and vaccination. We dedicate the book to all those involved with different roles in digital health.

Medical equipment & techniques --- COVID-19 --- medical devices --- mHealth --- electronic surveys --- digital health --- digital divide --- telehealth --- telemedicine --- Twitter --- NLP --- healthcare professionals --- public health --- vaccines --- social media --- opioid use disorder treatment --- telehealth services --- qualitative --- needs assessment --- SARS-CoV2 --- mobile technology --- heuristic evaluation --- usability --- Saudi Arabia --- SARS-CoV-2 --- frail people --- rare diseases --- remote assistance --- remote rehabilitation --- survey --- technology --- eHealth --- telemonitoring --- telerehabilitation --- mobile health app --- digital content value chain --- infodemic --- pandemic --- infodemiology --- infoveillance --- Mawid app --- COVID-19 pandemic --- mobile application --- primary healthcare centers --- Al Hassa --- post-lockdown --- sedentary behavior --- physical activity --- food choice --- positive emotions --- desire to eat --- adult --- smartphone --- n/a

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Mobile technology has undergone rapid development in the last decade and immediately found fertile ground for use in digital healthcare applications. The advantages both for citizens and the health domain are many and interconnected. During the pandemic, mobile technology was also useful for minimizing social distancing, epidemiological monitoring through contact tracing, psychological support, and maintaining social relationships. There is a particular need for scholars to focus both on the innovations in this field during the pandemic and on the problems hampering the use of mobile technology to facilitate the correct and effective introduction of this technology into routine clinical programs in stable health care models. All professionals working in this sector were encouraged to contribute with their experiences. This reprint contains contributions from various experts and different fields. Aspects relating to the success and failures of employment, the medical experience, and acceptance are addressed. Particular space was also given to the role of social media, the use of apps (also presenting critical issues), and innovative apps for contact tracing. The digital divide and the infodemic were also investigated along with their impacts on citizens during the pandemic, for example, in following government directives relating to prevention and vaccination. We dedicate the book to all those involved with different roles in digital health.

COVID-19 --- medical devices --- mHealth --- electronic surveys --- digital health --- digital divide --- telehealth --- telemedicine --- Twitter --- NLP --- healthcare professionals --- public health --- vaccines --- social media --- opioid use disorder treatment --- telehealth services --- qualitative --- needs assessment --- SARS-CoV2 --- mobile technology --- heuristic evaluation --- usability --- Saudi Arabia --- SARS-CoV-2 --- frail people --- rare diseases --- remote assistance --- remote rehabilitation --- survey --- technology --- eHealth --- telemonitoring --- telerehabilitation --- mobile health app --- digital content value chain --- infodemic --- pandemic --- infodemiology --- infoveillance --- Mawid app --- COVID-19 pandemic --- mobile application --- primary healthcare centers --- Al Hassa --- post-lockdown --- sedentary behavior --- physical activity --- food choice --- positive emotions --- desire to eat --- adult --- smartphone --- n/a

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The seeds and fruits (or their parts) of Iberoamerican crops have high nutritional and functional properties which could be utilized in a wide range of foods. The crops included in this book are amaranth (Amaranthus spp.), quinoa (Chenopodium quinoa), kañiwa (Chenopodium pallidicaule), chia (Salvia hispanica L.), Andean maize (Zea mays L.), moringa (Moringa oleifera), yvapuru (Plinia peruviana), kurugua (Sicana odorifera), sacha inchi (Plukenetia huayllabambana), camu camu (Myrciaria dubia), mango (Mangifera indica), tarwi (Lupinus mutabilis), peanut (Arachis hypogaea L.) and taro (Colocasia esculenta), all of them still underutilized. Their cultivation is low; nevertheless, in recent years, the worldwide demand for some of them has increased immensely, resulting in an increase in their production. The ancient Iberoamerican crops have been widely recognized for their nutritional value by food scientists and food producers because they contain high-quality proteins and large quantities of micronutrients such as minerals, vitamins and bioactive compounds. In addition, they are gluten-free, which makes them suitable for people suffering from various gluten intolerances. This book summarizes the large amount of investigations in this field in the last year and provides knowledge within all the relevant areas of food science. The editors hope that this book will contribute to an increased use of these products in human nutrition by consumers worldwide.

Research & information: general --- Biology, life sciences --- Food & society --- hangover --- alcohol --- internet --- attention --- executive function --- working memory --- sleep --- daytime activity --- symptoms --- sex differences --- presence --- severity --- cognitive control --- automatism --- Simon Nogo task --- response selection --- response inhibition --- nutrients --- zinc --- nicotinic acid --- bootstrapping --- frequency --- tolerance --- alcohol hangover scale (AHS) --- alcohol use disorders identification test (AUDIT) --- dependence symptoms of AUDIT (DS-AUDIT) --- heavy drinking --- study design --- naturalistic study --- randomized controlled trial --- blinding --- mobile technology --- physical performance --- hiking --- walking --- water consumption --- Samaria Gorge --- sensitivity --- subjective intoxication --- blood alcohol concentration --- catastrophising --- veisalgia --- acute hangover scale --- distraction --- stimulus-response binding --- distractor-response binding --- theory of event coding --- measurement --- scale --- single item assessment --- definition --- treatment --- prevention --- SJP-001 --- naproxen --- fexofenadine --- mood --- performance --- assessment at home --- mobile testing --- executive functions --- cognition --- awareness of impairment --- driving --- residual alcohol --- cognitive effort --- decision making --- model-based --- model-free --- ethanol --- acetaldehyde --- acetate --- oxidative stress --- malondialdehyde --- 8-isoprostane --- cytokines --- C-reactive protein --- hangover treatment --- inflammation --- liver function --- stress --- neuroticism --- BAC --- hangover resistance --- causes --- consequences --- treatments

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