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book (5)


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2021 (5)

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Book
The Alcohol Hangover : Causes, Consequences, and Treatment
Authors: --- --- --- ---
Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

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Abstract

The seeds and fruits (or their parts) of Iberoamerican crops have high nutritional and functional properties which could be utilized in a wide range of foods. The crops included in this book are amaranth (Amaranthus spp.), quinoa (Chenopodium quinoa), kañiwa (Chenopodium pallidicaule), chia (Salvia hispanica L.), Andean maize (Zea mays L.), moringa (Moringa oleifera), yvapuru (Plinia peruviana), kurugua (Sicana odorifera), sacha inchi (Plukenetia huayllabambana), camu camu (Myrciaria dubia), mango (Mangifera indica), tarwi (Lupinus mutabilis), peanut (Arachis hypogaea L.) and taro (Colocasia esculenta), all of them still underutilized. Their cultivation is low; nevertheless, in recent years, the worldwide demand for some of them has increased immensely, resulting in an increase in their production. The ancient Iberoamerican crops have been widely recognized for their nutritional value by food scientists and food producers because they contain high-quality proteins and large quantities of micronutrients such as minerals, vitamins and bioactive compounds. In addition, they are gluten-free, which makes them suitable for people suffering from various gluten intolerances. This book summarizes the large amount of investigations in this field in the last year and provides knowledge within all the relevant areas of food science. The editors hope that this book will contribute to an increased use of these products in human nutrition by consumers worldwide.

Keywords

Research & information: general --- Biology, life sciences --- Food & society --- hangover --- alcohol --- internet --- attention --- executive function --- working memory --- sleep --- daytime activity --- symptoms --- sex differences --- presence --- severity --- cognitive control --- automatism --- Simon Nogo task --- response selection --- response inhibition --- nutrients --- zinc --- nicotinic acid --- bootstrapping --- frequency --- tolerance --- alcohol hangover scale (AHS) --- alcohol use disorders identification test (AUDIT) --- dependence symptoms of AUDIT (DS-AUDIT) --- heavy drinking --- study design --- naturalistic study --- randomized controlled trial --- blinding --- mobile technology --- physical performance --- hiking --- walking --- water consumption --- Samaria Gorge --- sensitivity --- subjective intoxication --- blood alcohol concentration --- catastrophising --- veisalgia --- acute hangover scale --- distraction --- stimulus-response binding --- distractor-response binding --- theory of event coding --- measurement --- scale --- single item assessment --- definition --- treatment --- prevention --- SJP-001 --- naproxen --- fexofenadine --- mood --- performance --- assessment at home --- mobile testing --- executive functions --- cognition --- awareness of impairment --- driving --- residual alcohol --- cognitive effort --- decision making --- model-based --- model-free --- ethanol --- acetaldehyde --- acetate --- oxidative stress --- malondialdehyde --- 8-isoprostane --- cytokines --- C-reactive protein --- hangover treatment --- inflammation --- liver function --- stress --- neuroticism --- BAC --- hangover resistance --- causes --- consequences --- treatments


Book
The Alcohol Hangover : Causes, Consequences, and Treatment
Authors: --- --- --- ---
Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

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Abstract

The seeds and fruits (or their parts) of Iberoamerican crops have high nutritional and functional properties which could be utilized in a wide range of foods. The crops included in this book are amaranth (Amaranthus spp.), quinoa (Chenopodium quinoa), kañiwa (Chenopodium pallidicaule), chia (Salvia hispanica L.), Andean maize (Zea mays L.), moringa (Moringa oleifera), yvapuru (Plinia peruviana), kurugua (Sicana odorifera), sacha inchi (Plukenetia huayllabambana), camu camu (Myrciaria dubia), mango (Mangifera indica), tarwi (Lupinus mutabilis), peanut (Arachis hypogaea L.) and taro (Colocasia esculenta), all of them still underutilized. Their cultivation is low; nevertheless, in recent years, the worldwide demand for some of them has increased immensely, resulting in an increase in their production. The ancient Iberoamerican crops have been widely recognized for their nutritional value by food scientists and food producers because they contain high-quality proteins and large quantities of micronutrients such as minerals, vitamins and bioactive compounds. In addition, they are gluten-free, which makes them suitable for people suffering from various gluten intolerances. This book summarizes the large amount of investigations in this field in the last year and provides knowledge within all the relevant areas of food science. The editors hope that this book will contribute to an increased use of these products in human nutrition by consumers worldwide.

Keywords

hangover --- alcohol --- internet --- attention --- executive function --- working memory --- sleep --- daytime activity --- symptoms --- sex differences --- presence --- severity --- cognitive control --- automatism --- Simon Nogo task --- response selection --- response inhibition --- nutrients --- zinc --- nicotinic acid --- bootstrapping --- frequency --- tolerance --- alcohol hangover scale (AHS) --- alcohol use disorders identification test (AUDIT) --- dependence symptoms of AUDIT (DS-AUDIT) --- heavy drinking --- study design --- naturalistic study --- randomized controlled trial --- blinding --- mobile technology --- physical performance --- hiking --- walking --- water consumption --- Samaria Gorge --- sensitivity --- subjective intoxication --- blood alcohol concentration --- catastrophising --- veisalgia --- acute hangover scale --- distraction --- stimulus-response binding --- distractor-response binding --- theory of event coding --- measurement --- scale --- single item assessment --- definition --- treatment --- prevention --- SJP-001 --- naproxen --- fexofenadine --- mood --- performance --- assessment at home --- mobile testing --- executive functions --- cognition --- awareness of impairment --- driving --- residual alcohol --- cognitive effort --- decision making --- model-based --- model-free --- ethanol --- acetaldehyde --- acetate --- oxidative stress --- malondialdehyde --- 8-isoprostane --- cytokines --- C-reactive protein --- hangover treatment --- inflammation --- liver function --- stress --- neuroticism --- BAC --- hangover resistance --- causes --- consequences --- treatments


Book
Water Quality Engineering and Wastewater Treatment
Authors: --- --- --- ---
Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

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Abstract

Clean water is one of the most important natural resources on earth. Wastewater, which is spent water, is also a valuable natural resource. However, wastewater may contain many contaminants and cannot be released back into the environment until the contaminants are removed. Untreated wastewater and inadequately treated wastewater may have a detrimental effect on the environment and has a harmful effect on human health. Water quality engineering addresses the sources, transport and treatment of chemical and microbiological contaminants that affect water. Objectives for the treatment of wastewater are that the treated wastewater can meet national effluent standards for the protection of the environment and the protection of public health. This book, which is based on the Special Issue, includes contributions on advanced technologies applied to the treatment of municipal and industrial wastewater and sludge. The book deals with recent advances in municipal wastewater, industrial wastewater, and sludge treatment technologies, health effects of municipal wastewater, risk management, energy efficient wastewater treatment, water sustainability, water reuse and resource recovery.

Keywords

Technology: general issues --- Dimocarpus longan seeds --- leachate treatment --- coagulant–flocculation --- polyaluminium chloride --- enteric virus --- remediation technology --- water quality --- chitosan --- diclofenac --- ibuprofen --- magnetic biochar --- naproxen --- aerobic–MOB–anoxic process --- biogas --- denitrification --- mixed methanotroph culture --- WWTP --- ionizing radiation --- agricultural effluents --- dye treatment --- pharmaceutical effluents --- disinfection --- ammonia --- zeolite --- electrocoagulation --- response surface methodology --- stabilized --- leachate --- adsorption capacity --- decentralized water supply --- electrochemical reaction --- inconsistent view --- sand filtration --- wastewater treatment --- zero-valent iron --- submergence --- eutrophication --- invasive-native competition --- growth rate --- morphological traits --- polluted urban river --- sequential constructed wetlands --- purification effect --- water restoration --- Yitong River --- air gap membrane distillation --- heavy metal removal --- industrial wastewater --- greywater treatment --- house onsite --- reuse --- irrigation --- acceptance --- barriers --- heavy metals determination --- groundwater --- greywater --- adsorption --- separation --- inductively coupled plasma mass spectroscopy --- natural and modified polymer --- biodegradability --- toxicant dyes --- industrial wastewater treatment --- kinetic studies --- Moringa oleifera --- plant seed biomass --- prediction modeling --- diclofenac (DIC) --- pH-dependent degradation mechanism --- reactive site --- tunnel-structured manganese oxide --- γ-MnO2 --- Lemna minor bioassay --- visual system --- computer vision --- water pollution assessment --- bioindicators --- synthetic nanoparticles --- nTiO2 and nCeO2 --- waste water treatment --- sp-ICP-MS nanoparticle tracking --- acid mine drainage --- sulphate reduction --- sulphate reducing bacteria --- n/a --- coagulant-flocculation --- aerobic-MOB-anoxic process


Book
Water Quality Engineering and Wastewater Treatment
Authors: --- --- --- ---
Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

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Abstract

Clean water is one of the most important natural resources on earth. Wastewater, which is spent water, is also a valuable natural resource. However, wastewater may contain many contaminants and cannot be released back into the environment until the contaminants are removed. Untreated wastewater and inadequately treated wastewater may have a detrimental effect on the environment and has a harmful effect on human health. Water quality engineering addresses the sources, transport and treatment of chemical and microbiological contaminants that affect water. Objectives for the treatment of wastewater are that the treated wastewater can meet national effluent standards for the protection of the environment and the protection of public health. This book, which is based on the Special Issue, includes contributions on advanced technologies applied to the treatment of municipal and industrial wastewater and sludge. The book deals with recent advances in municipal wastewater, industrial wastewater, and sludge treatment technologies, health effects of municipal wastewater, risk management, energy efficient wastewater treatment, water sustainability, water reuse and resource recovery.

Keywords

Technology: general issues --- Dimocarpus longan seeds --- leachate treatment --- coagulant–flocculation --- polyaluminium chloride --- enteric virus --- remediation technology --- water quality --- chitosan --- diclofenac --- ibuprofen --- magnetic biochar --- naproxen --- aerobic–MOB–anoxic process --- biogas --- denitrification --- mixed methanotroph culture --- WWTP --- ionizing radiation --- agricultural effluents --- dye treatment --- pharmaceutical effluents --- disinfection --- ammonia --- zeolite --- electrocoagulation --- response surface methodology --- stabilized --- leachate --- adsorption capacity --- decentralized water supply --- electrochemical reaction --- inconsistent view --- sand filtration --- wastewater treatment --- zero-valent iron --- submergence --- eutrophication --- invasive-native competition --- growth rate --- morphological traits --- polluted urban river --- sequential constructed wetlands --- purification effect --- water restoration --- Yitong River --- air gap membrane distillation --- heavy metal removal --- industrial wastewater --- greywater treatment --- house onsite --- reuse --- irrigation --- acceptance --- barriers --- heavy metals determination --- groundwater --- greywater --- adsorption --- separation --- inductively coupled plasma mass spectroscopy --- natural and modified polymer --- biodegradability --- toxicant dyes --- industrial wastewater treatment --- kinetic studies --- Moringa oleifera --- plant seed biomass --- prediction modeling --- diclofenac (DIC) --- pH-dependent degradation mechanism --- reactive site --- tunnel-structured manganese oxide --- γ-MnO2 --- Lemna minor bioassay --- visual system --- computer vision --- water pollution assessment --- bioindicators --- synthetic nanoparticles --- nTiO2 and nCeO2 --- waste water treatment --- sp-ICP-MS nanoparticle tracking --- acid mine drainage --- sulphate reduction --- sulphate reducing bacteria --- n/a --- coagulant-flocculation --- aerobic-MOB-anoxic process


Book
Water Quality Engineering and Wastewater Treatment
Authors: --- --- --- ---
Year: 2021 Publisher: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute

Loading...
Export citation

Choose an application

Bookmark

Abstract

Clean water is one of the most important natural resources on earth. Wastewater, which is spent water, is also a valuable natural resource. However, wastewater may contain many contaminants and cannot be released back into the environment until the contaminants are removed. Untreated wastewater and inadequately treated wastewater may have a detrimental effect on the environment and has a harmful effect on human health. Water quality engineering addresses the sources, transport and treatment of chemical and microbiological contaminants that affect water. Objectives for the treatment of wastewater are that the treated wastewater can meet national effluent standards for the protection of the environment and the protection of public health. This book, which is based on the Special Issue, includes contributions on advanced technologies applied to the treatment of municipal and industrial wastewater and sludge. The book deals with recent advances in municipal wastewater, industrial wastewater, and sludge treatment technologies, health effects of municipal wastewater, risk management, energy efficient wastewater treatment, water sustainability, water reuse and resource recovery.

Keywords

Dimocarpus longan seeds --- leachate treatment --- coagulant–flocculation --- polyaluminium chloride --- enteric virus --- remediation technology --- water quality --- chitosan --- diclofenac --- ibuprofen --- magnetic biochar --- naproxen --- aerobic–MOB–anoxic process --- biogas --- denitrification --- mixed methanotroph culture --- WWTP --- ionizing radiation --- agricultural effluents --- dye treatment --- pharmaceutical effluents --- disinfection --- ammonia --- zeolite --- electrocoagulation --- response surface methodology --- stabilized --- leachate --- adsorption capacity --- decentralized water supply --- electrochemical reaction --- inconsistent view --- sand filtration --- wastewater treatment --- zero-valent iron --- submergence --- eutrophication --- invasive-native competition --- growth rate --- morphological traits --- polluted urban river --- sequential constructed wetlands --- purification effect --- water restoration --- Yitong River --- air gap membrane distillation --- heavy metal removal --- industrial wastewater --- greywater treatment --- house onsite --- reuse --- irrigation --- acceptance --- barriers --- heavy metals determination --- groundwater --- greywater --- adsorption --- separation --- inductively coupled plasma mass spectroscopy --- natural and modified polymer --- biodegradability --- toxicant dyes --- industrial wastewater treatment --- kinetic studies --- Moringa oleifera --- plant seed biomass --- prediction modeling --- diclofenac (DIC) --- pH-dependent degradation mechanism --- reactive site --- tunnel-structured manganese oxide --- γ-MnO2 --- Lemna minor bioassay --- visual system --- computer vision --- water pollution assessment --- bioindicators --- synthetic nanoparticles --- nTiO2 and nCeO2 --- waste water treatment --- sp-ICP-MS nanoparticle tracking --- acid mine drainage --- sulphate reduction --- sulphate reducing bacteria --- n/a --- coagulant-flocculation --- aerobic-MOB-anoxic process

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