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"Heather Hebert features the stories and stunning architecture of 25 California wineries, all built within the last ten years. Together, these wineries form an authentic expression of the winemakers' passion for the land and its heritage. They are an homage to California. Over the past twenty years, the California wine industry and its architecture transformed. As wine tourism has increased, California vintners have embraced the call to create splendid spaces where tourists and wine club members can taste their unique varieties and enjoy time and conversation about wine. In place of imitating old-world European estates, grand architectural statements or quirky forays into bohemianism, the new architecture of wine has evolved into a celebration of California's topography, agricultural heritage, historic architectural vernacular, and forward-thinking passion for sustainability and design."
Wineries --- Architecture, Modern --- Architecture
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Wine industry --- Wine - Marketing --- Wineries - Management --- Viticulture --- Wine --- Wineries
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Wine and wine making --- Wine and wine making --- Wineries --- Wineries
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Inspired by a deep passion for wine, an Italian heritage, and a desire for a land somewhat wilder than his home in southern France, Robert V. Camuto set out to explore Sicily's emerging wine scene. What he discovered during more than a year of traveling the region, however, was far more than a fascinating wine frontier.
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This new edition of Wine by Design adds a further nine wineries to those in the original book, so that it now features a total of almost 40 wineries from around the world. New projects are drawn from Austria, Canada, Italy, Portugal, Spain and the USA and are by such well-known architects as Alvaro Siza and Renzo Piano. The introduction has been revised to cover recent developments in wine tourism, such as winery spas and celebrity wineries, and the expanding market for wine in China. An accessible and engaging text is complemented by stunning photography plans and key information about the grapes, special vintages, winery design, location and opening hours. The book also emphasises how compelling design is making headway in the wine retail and wine bar sectors and in other leisure and hospitality spaces for the appreciation and consumption of wine. Over the past decade a transformation has been underway in the world of wine, as wineries have become just as much places to visit as sites of wine production. In order to showcase their domains and attract and accommodate visitors on winery tours, wineries have engaged renowned architects to extend existing wineries as well as build new ones. This has led to arresting spaces being produced for wine in a whole plethora of styles. Wine by Design highlights some of the most exciting new wineries and spaces for wine, including those by such acclaimed architects as Frank Gehry, Herzog & de Meuron and Santiago Calatrava. John Wiley & Sons publishes a wide range of architectural titles for both the professional and consumer markets. Subjects include architectural history, the environment, landscape architecture, garden design, interior design, urban design and new technologies. It is particularly renowned for its high-quality design, full colour illustrated books and as the publisher of the prestigious international journal Architectural Design, a bi-monthly publication in book form. --Book Jacket.
Architecture civile --- Restaurant --- Architecture de loisirs --- Wineries
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Setzen wir uns mit Wein auseinander, so sind unsere Sinne angesprochen: Geruch, Geschmack, Textur und Struktur gilt es zu entdecken. Welche Rolle spielt dabei der Raum, in dem wir uns auf die Wahrnehmung des Weins einlassen? Wie werden unsere Sinne hier beeinflusst? Der Fokus ist bei dieser Publikation auf Räume gerichtet, in denen wir Weine probieren und genießen. Die Bandbreite der vorgestellten Projekte reicht dabei von Verkostungs- und Verkaufsräumen der Winzer über ausgefallene Shopkonzepte bis hin zu gelungenen Beispielen aus der Gastronomie. Der intensive Austausch der Autoren mit den Architekten und Bauherren erlaubt einen Einblick in die Entwicklung des Entwurfs: Wie haben die Ideen aller Beteiligten zusammengespielt? Welche Geschichte sollte mit der Umsetzung des Projekts erzählt werden? Welche Kunden möchte man ansprechen und wie auf sie reagieren? Weiterführende Essays erläutern, welche funktionalen Faktoren den Entwurf beeinflussen und welche Rolle Materialien, Farben, Licht und nicht zuletzt das Raumkonzept selbst bei der Verkostung von Weinen spielen.
Bars (Drinking establishments) --- Wineries --- Wineries --- Bars (Drinking establishments) --- Bars (Drinking establishments) --- Wine cellars --- Wine cellars
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Wine and wine making --- Wineries --- Beverage processing plants --- Viticulture
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Customs appraisal. --- Foreign trade regulation. --- Fraud. --- Tariff. --- Wineries. --- Ambassadors. --- Diplomats.
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Wine and wine making --- Wine industry --- Wineries --- Vin et vinification
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