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Book
ISBN: 0128119721 0128094370 9780128119723 9780128094372 Year: 2019 Publisher: London : Academic Press,
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Bakeries --- Bakers --- Baked products industry --- Baked products industry. --- Bakeries. --- Bakers.
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Baked products industry --- Bakers --- Bakeries --- Baked products industry. --- Bakeries. --- Bakers.
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Bakeries --- Bakers --- Baked products industry --- Baked products industry. --- Bakeries. --- Bakers.
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Baked products industry --- Bakers --- Bakeries --- Baked products industry. --- Bakeries. --- Bakers.
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Bakeries --- Bakers --- Baked products industry --- Baked products industry. --- Bakeries. --- Bakers.
Book
ISBN: 9780323911429 Year: 2023 Publisher: London, England : Academic Press,
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ISBN: 0128042125 0128042117 9780128042120 9780128042113 9780128042113 Year: 2016 Publisher: Amsterdam : Academic Press,
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Biscuit Baking Technology, Second Edition, is a reference book for senior managers and staff involved in industrial scale biscuit baking. It covers the biscuit industry process, ingredients, formulations, besides design, manufacture, installation, operation and maintenance of the baking ovens. Written by an expert on the biscuit baking industry, the book is a complete manual guide that will help engineering, production and purchasing managers and staff in the biscuit industry to make the best decisions on oven efficiency purchasing.
Recreation & Sports --- Social Sciences --- Baking. --- Biscuit industry --- Biscuit industry. --- Technological innovations. --- Baked products industry --- Cooking
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ISBN: 0081025203 008102519X 9780081025192 9780081025208 Year: 2020 Publisher: Kidlington, Oxford, England : Woodhead Publishing,
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Bread. --- Bread industry. --- Baked products industry --- Breads --- Baked products --- Cooking (Bread)
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ISBN: 9780857095695 0857095692 0857090607 9780857090607 Year: 2012 Publisher: Philadelphia, Pa : Woodhead Pub.,
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Bread. --- Baking. --- Bread industry. --- Baked products industry --- Cooking --- Breads --- Baked products --- Cooking (Bread)
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