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ISBN: 0521352266 Year: 1988 Publisher: Cambridge ; New York, NY ; New Rochelle : Cambridge University Press,
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This book presents data on the use and location of filamentous fungi for biotechnologists. The addresses and scope of all of the major fungi-holding collections are detailed, together with information on how to access the data, administration and safety, identification, culture and media recipes, patents, preservation, specialist services, and other international organisations. The authors are all international authorities who have combined with the resource centers to provide this unique source book.
Filamentous fungi --- Biotechnology. --- CULTURES --- PATENTS --- IDENTIFICATION METHODS --- PRESERVING --- SAFETY --- ADMINISTRATION --- INFORMATION SERVICES --- RESOURCE CENTRES --- BIOTECHNOLOGY --- FUNGI --- COLLECTIONS --- PROTECTION --- METHODS --- Administration
ISBN: 0521352274 Year: 1988 Publisher: Cambridge ; New Rochelle ; Melbourne, Vic : Cambridge University Press,
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Levure --- Yeasts --- Brevet --- Patents --- Taxonomie --- taxonomy --- Identification --- identification --- Biotechnologie --- Biotechnology --- Documentation --- Collection botanique --- Plant collections --- Pool de gènes --- Gene pools --- UNESCO --- Biotechnology. --- Yeasts. --- Yeast fungi --- -Yeasts --- Fungi --- Basidiomycetes --- Blastomycetes --- Endomycetales --- Yeast --- Fungal Proteins --- Biotechnologies --- -Biotechnology --- Yeast biotechnology --- Microbial biotechnology --- Yeast industry --- Basic Sciences. Biotechnology -- Biotechnology (General) --- ALLW. --- CULTURES --- PATENTS --- IDENTIFICATION METHODS --- PRESERVING --- SAFETY --- ADMINISTRATION --- INFORMATION SERVICES --- RESOURCE CENTRES --- BIOTECHNOLOGY --- YEASTS --- COLLECTIONS --- PROTECTION --- METHODS --- Basic Sciences. Biotechnology -- Biotechnology (General). --- Administration
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